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    Hoddy

    Member since Sep 2007

    Chef #591935

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bananas Caribbean

    Handle
    Thursday, Dec 29, 2011 on Food.com
     |  8 Reviews  |  By Muffin Goddess
    LinMarie says:

    "Easy dessert. Prepared it for a Caribbean dinner and it was a hit! I agree that the bananas should not be too ripe."

    Reviewed Cajun Remoulade Sauce

    Handle
    Thursday, Dec 29, 2011 on Food.com
     |  22 Reviews  |  By Remoulader
    LinMarie says:

    "Great Recipe. Very easy and quick to make and it tastes great! I did not even add the parsley or garlic and the sauce was still wonderful. Served it with crab cakes."

    Reviewed Greek Potatoes (Oven-Roasted and Delicious!)

    Handle
    Monday, Oct 4, 2010 on Food.com
     |  (1 person found this helpful) |  585 Reviews  |  By evelyn/athens
    LinMarie says:

    "Wonderful. Used 16 large potatoes for 14 people and that was not enough! I tried lining the pans with foil...that kept the pans spiffy, but way too much stuck to the foil and it was difficult to retrieve the best stuff, but we got most of it. The times and amounts were spot on."

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