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"This is super EASY and delicious! I have now made this several times. I did not have sesame oil, so instead I added sesame seed to the tempeh, I omitted the green onions but topped it with the cilantro and mung bean sprouts as suggested and added avocado to it. Yummers!"
Jun 30, 2011 on Food.com
"This was really yummy! Creamy enough but not too heavy, will definitely make it again!"
Oct 12, 2010 on Food.com