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"I was looking for something simple to do with a centre cut pork loin roast and found this delicious recipe! Rubbed it all on the roast (it was ca. 2 lbs), seared it and popped it in the oven 'til done. The pan drippings made a wicked gravy, too! I, like Andi of Longmeadow Farm, made this as a thank you to all the 'Zarrites who have supported the..."
"I made this yesterday... yum!I did everything wrong - nothing was at room temperature, the butter was hard and the strawberries were frozen, but it still turned out wonderfully! I just mixed the berries with 1/2 cup of the flour and nuts and carefully dolloped this mixture into the batter. Also subbed in 3/4 cup of whole wheat flour and used p..."
"Made this for supper last night - with modifications... I didn't have any plain tomato sauce, so I used pre-made vodka sauce; wanted more veg, so grated in a carrot and had no spaghetti-type pasta, so used rotini. I mixed the soup (cream of chicken, no crm. mush.) with the cooked pasta, then layered the sauce and cheese on top. DH and my 4 yr. o..."