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    You are in: Home Page / Reviews
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    KJK #5

    Member since Nov 2002

    Chef #59476

    From Woodstock

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    43 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Layered Ginger Chicken Dip

    Handle
    Saturday, Nov 14, 2009 on Food.com
     |  4 Reviews  |  By Leslie in Texas
    LinMarie says:

    "This is SO good. I have used store bought rotisserie chicken to make it. I don't have a mixer so I have used whipped cream cheese instead of mixing at home. When I take this to parties I like to to wait to put the sauce on once I have gotten to the destination, the container from the whipped cream cheese makes a great vessel to transport the s..."

    Reviewed Easy Cheesy Corn Dip (Mild)

    Handle
    Monday, Aug 17, 2009 on Food.com
     |  3 Reviews  |  By JanuaryBride
    LinMarie says:

    "This was VERY good. However; I did not use the full 3 TBS of cumin, it seemed like too much for the quantity of dip this made. I added it a bit at a time and tasted as I went, I ended up using approximately 1.5 TBS"

    Reviewed Cheddar Rum Spread

    Handle
    Thursday, Jan 15, 2009 on Food.com
     |  1 Reviews  |  By Dan-Amer #1
    LinMarie says:

    "I am not giving any stars as I ended up altering the recipe.I made this as listed with a pre-packaged shredded cheese and it was just "OK". I felt it need a bit of something so I added a bit of garlic Mrs. Dash which was a great improvement (we love garlic).I will try again with a better quality cheese, I think the quality of the cheese wil..."

    Reviewed Broccoli Casserole

    Handle
    Friday, Feb 15, 2008 on Food.com
     |  11 Reviews  |  By Andi of Longmeadow Farm
    LinMarie says:

    "This was pretty easy to put together. I thought it was a little to "mayonaisy" but I am not a mayonaise fan my husband loved it just the way it is. I will try again with either less mayo or replace part of the mayo with sour cream."

    Reviewed Sauerkraut Balls With Polish Sausage and Corned Beef

    Handle
    Thursday, Feb 14, 2008 on Food.com
     |  1 Reviews  |  By mama noah
    LinMarie says:

    "I did not make these but was one of the family members at said Oktoberfest and actually asked Ms. Seabiscuit to post this recipe because I felt it was just too good (like all her stuff) to not share. These were a hearty and tasty side dish that I couldn't get enough of."

    Reviewed Banana Bread

    Handle
    Sunday, Oct 28, 2007 on Food.com
     |  (2 people found this helpful) |  1 Reviews  |  By Kasia#3
    LinMarie says:

    "Turned out great - I made with Splenda in place of sugar w/ success.Thanks Kasia - another keeper."

    Reviewed Ospidillo Cafe Cincinnati Chili No. 2

    Handle
    Monday, Sep 17, 2007 on Food.com
     |  (1 person found this helpful) |  9 Reviews  |  By Bone Man
    LinMarie says:

    "We really enjoyed this chili. But, I was a bit concered about all the fat/grease - I spent a lot of time skimming it off. Could have been my meat (I did use ground chuck). Next time I think I will pre-cook the ground chuck a bit and drain the fat before adding the broth. Thank you so much!"

    Reviewed Rigatoni "d" (Maggiano's)

    Handle
    Tuesday, Sep 4, 2007 on Food.com
     |  31 Reviews  |  By Erin101378
    LinMarie says:

    "This was awesome! Left-overs were great too. I wasn't sure if the chicken should have been pre-cooked or go in raw. I decided to pre-cook my chicken breats whole, sauteeing with just a bit of garlic powder, salt & pepper in butter & olive oil. I then started the sauce in the pan with the drippings from the chicken. While the onions & mushrooms coo..."

    Reviewed Turkey Meatloaf With Spinach and Bacon

    Handle
    Monday, Jul 30, 2007 on Food.com
     |  3 Reviews  |  By Kasia#3
    LinMarie says:

    "This was very good we enjoyed it very much.Thanks Kasia!!! BTW - You ROCK!!"

    Reviewed Stuffed Cabbage

    Handle
    Wednesday, Nov 8, 2006 on Food.com
     |  1 Reviews  |  By Kasia#3
    LinMarie says:

    "This was very good. Makes a great big pan! Easy to follow directions.The leftovers freeze and re-heat well.Thanks Kasia - you ROCK!"

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