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    Chef #598319

    Member since Sep 2007

    Chef #598319

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    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fat Free Sugar Free Hot Chocolate Mix

    Thursday, Jan 17, 2013 on
     |  (1 person found this helpful) |  57 Reviews  |  By mandabears
    LinMarie says:

    "I used the chocolate pudding mix because I LOVE CHOCOLATE! This is so much better than any mixes out there, and about half the calories. This is a creamy tasting hot chocolate and not sickeningly sweet. Thank you mandabears!"

    Reviewed Great Buffalo Chicken Pizza

    Monday, Dec 24, 2012 on
     |  82 Reviews  |  By Mini Ravindran
    LinMarie says:

    "Are you kidding? This is the best pizza EVER! And so easy. I did add BBQ sauce as well, because who doesn't love BBQ sauce, right? Thank you so much for this!"

    Reviewed Columbia's Original "1905" Salad

    Saturday, Aug 11, 2012 on
     |  11 Reviews  |  By Alan in SW Florida
    LinMarie says:

    "We had this salad at the Columbia in Tampa. I couldn't imagine something so simple could be so delicious. Imagine my delight when I found this recipe. I made it the day after I had the original and was thrilled. It was a perfect match. Thank you."

    Reviewed Baked Pesto Chicken

    Thursday, Jul 28, 2011 on
     |  (1 person found this helpful) |  125 Reviews  |  By Tish
    LinMarie says:

    "Unbelievable. I used my own pesto, so it was fresh. Within 5 minutes of popping it in the oven the smell was amazing. I followed the directions exactly, and I can tell you this dish was fabulous. We felt that we were eating at a 5-star restaurant. Thanks for sharing!"

    Reviewed Souffle Omelet (Puffy Omelet)

    Monday, Jan 18, 2010 on
     |  8 Reviews  |  By Karen From Colorado
    LinMarie says:

    "Unbelievable. So easy, and what an impressive presentation. My boyfriend said it was the best he's ever had...he compared it to a fancy breakfast place we have here in Portland ME and said it was better than what they serve! A+++++"

    Reviewed Homemade Sausage Seasoning Blend

    Monday, Jan 18, 2010 on
     |  17 Reviews  |  By HeatherFeather
    LinMarie says:

    "Absolutely amazing. What a find. I had pork cut up at the butcher, and then seasoned the pieces before putting through the meat grinder (Kitchen Aid). I used it for filling in an omelet, and am picking up some casings to stuff. Unbelievable!"

    Reviewed Lasagna Supremo (The Best Lasagna Ever!)

    Saturday, Aug 29, 2009 on
     |  130 Reviews  |  By Alan Leonetti
    LinMarie says:

    "Unbelievable! I served this today for a party, and everyone had seconds. I served an antipasto just before it, which really brought out the flavors. In the interest of time, I used jarred sauce, but otherwise changed nothing. This was HUGE hit. I had to send some home with the guests, leaving me with very few leftovers. Thank you for this recipe."

    Reviewed Downeast Fish Chowder

    Monday, Jul 27, 2009 on
     |  1 Reviews  |  By Aroostook
    LinMarie says:

    "This looked like a basic recipe. Never having made chowder, I looked through all the recipes (ok not ALL, but some!) and made a few adjustments to this recipe. I fried salt pork, removed the pork, and sauteed the onions and celery in the drippings. I also added frozen corn, and just a touch of sweetener. It came out just how I wanted it. Thank..."

    Reviewed Crock Pot Whole Chicken

    Tuesday, Nov 13, 2007 on
     |  715 Reviews  |  By Kathy at
    LinMarie says:

    "I could not get over how the mixture of the spices seeped into the chicken. By far, this is the best recipe for cooking a whole chicken in the crock pot. Fantastic!"

    Reviewed Crock Pot Home Again Pot Roast

    Tuesday, Nov 13, 2007 on
     |  3 Reviews  |  By Lorac
    LinMarie says:

    "This recipe is unbelievable. I made it exactly as the recipe suggested, and was amazed at the combination of the spices. I did not thicken the broth, since it was so delicious as is. Thank you for sharing!"


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