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"Substituted 2 baby-food jars of chicken -- probably could have used more. Cake came out O.K., but didn't rise (so had trouble cooking it through). Nonetheless, it was a big hit with the dog. I tried a bite: it was edible, but not very good. Maybe if the grease from cooking the chicken and bacon was reserved and used for the corn oil this would hav..."
"Amazing. These taste better than the ones from my local Chinese restaurant (I think it's the ample ginger that makes the difference). Be sure to position the ribs fat-side up to help render them well."
"This is a terrific backyard party. We did this last year, and it turned out great. This year we dug the pit in the same place, so the digging was much easier.The flavor can be improved some by seasoning the bake. I added a couple of green and red peppers, big branches of a parsley plant gone to seed, and stalks of celery. Try wrapping thes..."