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"This was super easy to throw together, ready quickly and tasted wonderful. Thank you so much for sharing! I doubled the recipe and threw half in the fridge to make bread sticks with tomorrow."
May 5, 2013 on Food.com
"Smelled amazing baking and tastes even better."
Oct 11, 2012 on Food.com
"This was very tasty.. While it was cooking, hubby came in out of the garage to see what smelled so good. I used leftover carrots and cheese-filled mashed potatoes, some red moscato and a bit more garlic than called for. Served with some fresh bread and it was a great meal."
Sep 24, 2012 on Food.com
"I made these for a friend who found out she was allergic to wheat four months ago. I used white chocolate chips, white rice flour and tapioca starch/flour with 1 tsp. of Xanthum Gum per cup of flour. These spread out, a lot but were otherwise really good. Just what she had been craving, thanks for sharing!"
Apr 1, 2012 on Food.com
"I made these with about two cups of strawberries and a cup of blackberries since that's what I had on hand when I was craving muffins. I followed the recipe, though next time I think I'll wait to fold the berries in until after the wet ingredients since they broke apart. Smelled amazing baking. I baked them at 375'ish (my oven temps are not exa..."
Jan 23, 2012 on Food.com
"Made these tonight on a rainy, cold, blustery eve. I upped the baking powder to a tablespoon and used vinegared milk since I didn't have buttermilk. I added the milk bit by bit and ended up not using all of it, probably due to the moisture in the air. Got lazy and made drop biscuits instead of rolling them out and they turned out marvelously. ..."
Nov 20, 2011 on Food.com
"I only used the corn bread crust part of the recipe and it was pretty good on the chicken pot pies that I made. Needed a bit of salt in the corn bread part but was otherwise really good. Thanks for posting. :"
Nov 7, 2011 on Food.com
"Made this tonight and was pretty happy with it. I had to cut out the chili powder due to diet restrictions but otherwise followed the recipe. Cut my slices to about a 1/2" and baked them off with the sauce. These were pretty tasty and worth repeating. Roommate said it needed more cinnamon but I liked 'em."
Nov 3, 2011 on Food.com
"Forgot to put in stars."
Oct 23, 2011 on Food.com