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    Chef #601153

    Member since Sep 2007

    Chef #601153

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed This is Tuna? Burger.

    Handle
    Wednesday, Aug 11, 2010 on Food.com
     |  3 Reviews  |  By Jes-cooks
    LinMarie says:

    "I enjoyed this recipe very much. I did not have the parsley or the scallions but it still was delicious. I used poupon mustard instead. Thanks"

    Reviewed Seasoning Mixture for Fish & Seafood

    Handle
    Friday, Jul 16, 2010 on Food.com
     |  11 Reviews  |  By echo echo
    LinMarie says:

    "This was a great blend for my fish. I did not have oregano or savory, so I used Italian seasoning and it still turn out to be good. Thank you for this recipe and I plan on using this again."

    Reviewed Sweet Potato-Molasses Pie

    Handle
    Saturday, Aug 30, 2008 on Food.com
     |  (1 person found this helpful) |  5 Reviews  |  By Bayhill
    LinMarie says:

    "This pie comes out good each time I make it. I started using the molasses when I was shopping at a whole food supermaket in my area. They gave us a sample of it and I fell in love with it. It taste better than the original sweet potato pie I use to make. The only thing I have changed in this recipe is that I use 2 eggs instead of 3."

    Reviewed Crock Pot Beef Stroganoff

    Handle
    Sunday, Oct 7, 2007 on Food.com
     |  33 Reviews  |  By Arna Clark
    LinMarie says:

    "This was an excellent recipe. I did brown the meat before adding it to the crockpot and used beef broth instead of cream of mushroom with the red wine (2 cups of beef broth to 1 cup of red wine) and added fresh sliced mushroom in the crockpot. It was delicious."

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