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    Fredwina

    Chef #60199

    Joined: Nov 08, 2002

    13 reviews by Fredwina

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Chocolate Cream Pie
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     |  By Young Living in Texas

    "This is the best Chocolate Cream Pie ever!! I make this every holiday for my family. They go crazy for it. I use whipped cream for the topping."

    Dec 22, 2012 on Food.com

    Recipe #43100

    Reviewed Three Bean Salad
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     |  By *~Christine~*

    "Good stuff! My family raved about this. I added some cider vinegar at the end because we like a little more tartness."

    Jul 4, 2011 on Food.com

    Recipe #10268

    Reviewed Iceberg Wedge Blue Cheese Bacon & Tomato Salad
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     |  By The Big Cheese

    "This is one of the best blue cheese dressing recipes I've ever tried. My whole family loved it. I eased up on the onion a bit because my husband hates onions."

    Jun 19, 2010 on Food.com

    Recipe #115216

    Reviewed Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts
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     |  By ms_bold

    "Yummy! I made this for Christmas dinner. I used walnuts because I didn't have any pine nuts. We all loved it! I'll definitely make this again and again."

    Dec 26, 2009 on Food.com

    Recipe #69240

    Reviewed Perfect Chocolate Cake With Whipped Cream Filling
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     |  By Marie

    "Yay! I've used this recipe for years, but I couldn't find it! I originally got it from a McCall's cookbook, too. Thanks so much! I think this is the best chocolate cake ever."

    Apr 25, 2009 on Food.com

    Recipe #64193

    Reviewed Eva Rae's Carrot Cake
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     |  By Kaarin

    "This cake is moist and yummy. I've made it twice. The only problem I've had (both times is getting it out of the pan in 1 piece (I use two 9 in. round pans. I grease the pans really well, and half of the cake just sticks to the pan. I guess I'll have to line them in parchment in the future. Anyway, this is a great carrot cake!"

    Apr 11, 2009 on Food.com

    Recipe #119544

    Reviewed Cream Puffs or Eclairs With Vanilla Pastry Cream
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     |  By pattikay in L.A.

    "So yummy! I didn't have to strain the filling. If you temper the egg yolks really well and then whisk them in, you shouldn't have any lumps. My son likes a more custardy filling, but my niece and my husband said these are the best cream puffs they've ever had. I think I may have under-baked the puffs a bit, but it didn't matter at all. Excell..."

    Dec 26, 2008 on Food.com

    Recipe #203416

    Reviewed Greek Dip
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     |  By Heather Lazar

    "This was really yummy. My husband, sister and I all loved it. I took it to a party, though, and people looked at it like it was gross. Hardly anyone tried it. I should've made a little "name tag" to display next to it, telling what it was. I'd definitely make it again, though because my family loves it!"

    Dec 17, 2006 on Food.com

    Recipe #69926

    Reviewed Halloween Party Mix
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     |  By ratherbeswimmin'

    "I accidentally hit the submit button before I added my comments on my last review, so I'll add them here. This mix is tasty, tasty, tasty! It's pretty easy to make, and we can't stop eating it! MMmm good!"

    Oct 29, 2005 on Food.com

    Recipe #34045

    Reviewed Astoria Frosting
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     |  By mermaidmagic

    "MMM! Yummy! This is very easy to make. It's smooth, creamy, and not too sweet. I'll definitely be using this a lot."

    Oct 29, 2005 on Food.com

    Recipe #100230

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