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    Shannon Reef

    Indiana

    Chef #602094

    Indiana

    Joined: Oct 01, 2007

    Birthday: Apr 19

    13 reviews by Shannon Reef

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Cranberry Cheesecake Muffins
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      |  By QueenJellyBean

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    "So easy! The Cranberry quickbread is a little harder to find than it used to be. But I made pumpkin muffins with this recipe this fall and it was Amazing! The cranberry is delicious as well."

    Jan 3, 2013 on Food.com

    Recipe #325584

    Reviewed Crispy Coconut Chicken Fingers
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      |  By Marie

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    "This was good, but didn't taste SO much like coconut. I cooked it a little longer too trying to get it crispier. The chicken was tender and not dry at all. I would give it 3 stars on flavor but gave it 4 cause it was different and easy to make."

    May 1, 2011 on Food.com

    Recipe #93688

    Reviewed Simply Fruit
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      |  By Mama's Kitchen (Hope)

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    "This was really good. I added black berries and served the fruit on top of vanilla yogurt. Everyone in the family enjoyed it. Thanks for posting."

    Apr 30, 2011 on Food.com

    Recipe #141437

    Reviewed Pork Chops Yum-Yum
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      |  By Brad Beckwith

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    "I doubled the sauce, it turned out moist and tender. Was very tasty with a nice fruit salad. My picky husband like it too. Will make this again soon."

    Apr 30, 2011 on Food.com

    Recipe #95222

    Reviewed Spinach Squares
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      |  By Joy Boss

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    "I thought this was pretty bland, also kind of eggy tasting. I think maybe some swiss cheese would have been good to throw in there. Not sure, but this was missing something."

    Feb 26, 2011 on Food.com

    Recipe #1133

    Reviewed Chickpea Curry (Garbanzos
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      |  By SaraFish

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    "This wasn't a terrible dish, it was quick and easy. I added some cajun creole seasoning to it. Then had to put some shredded cheese and sour cream on it too. It was edible. But I don't think I will make it again."

    Feb 26, 2011 on Food.com

    Recipe #25360

    Reviewed Panera's Cream Cheese Potato Soup
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      |  By Shawn H

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    "This was so easy and delicious. I actually ate the whole batch in one day...Ooops :o/ I used dehydrated onions because it was all I had and it was still great! I'm making a double or maybe even triple batch next time."

    Sep 4, 2010 on Food.com

    Recipe #150863

    Reviewed Calzones
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      |  (1 person found this helpful) |  By Kathleen Talbot

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    "I may have rated this before, but I had to come back and add....I made a chicken calzone, fried the chicken with a little olive oil, garlic and basil. Shredded the chicken, added chopped onion, green olive and sliced mushrooms, with a bit of mozzarella and feta, marinara sauce....it was AWESOME!!!!! I like it even better than all the veggie and pe..."

    Jun 22, 2010 on Food.com

    Recipe #10511

    Reviewed Baked Apples
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      |  (1 person found this helpful) |  By KosherCook

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    "Wow this was so simple to make and so worth every minute. The hardest part was coring the apples. I did have to cook it a tad longer, but it's easy to see when they are done. The apples were cooked perfectly, the crust was so good and it went great with a scoop of vanilla ice cream. We drizzled some carmel on top of it all as well. I'll definitely..."

    May 16, 2010 on Food.com

    Recipe #304159

    Reviewed Heroin Chicken
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      |  (2 people found this helpful) |  By sunriselilly

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    "This was good. Way too salty for me and my family. I think next time we'll just leave the salt out completely and maybe add a little to taste at the end. We made some awesome salads with this though."

    Mar 29, 2010 on Food.com

    Recipe #371704

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