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    ItalianDelia

    Louisiana

    Chef #605991

    Louisiana

    Joined: Oct 05, 2007

    Birthday: Jul 27

    24 reviews by ItalianDelia

    1 - 10 of 24 sorted by Date | Rating | Helpful

    Reviewed Hamburger Steak With Gravy
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      |  By Marie

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    "Love...I use Beefy Onion instead of the onion. Whip up some homeade mashed potatos, and veggies...it's amazing. Also, I just use the other envelope in the package and make gravy as directed on box. My husband LOVES this stuff."

    Jul 6, 2010 on Food.com

    Recipe #95601

    Reviewed Homestyle Lima Beans
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      |  By ~~**Amanda**~~

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    "Yummy! I added more seasonings and served over rice..."

    Jul 6, 2010 on Food.com

    Recipe #401956

    Reviewed Oven-Fried Zucchini Sticks
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      |  By Lainey6605

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    "Tasty (and semi-healthy snack. I made them with spaghetti one night as an appetizer. They were definately not WOW for me, but they were very good and will probably make again sometime in the future. Would probably be awesome fried..."

    Jul 6, 2010 on Food.com

    Recipe #366148

    Reviewed Five Flavor Pound Cake
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      |  (3 people found this helpful) |  By Sharlene~W

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    "Definately KING OF ALL POUND CAKES! Ohhhh my! I wanted to make the 7 flavor version, but could not find any pineapple extract at the store so only could make the 6 flavor version! I was worried, when I first pulled out of the oven because . . .it was very brown on the outside. I ended up not doing the full hour and half as suggested or it woul..."

    Apr 18, 2010 on Food.com

    Recipe #24612

    Reviewed The Ultimate Strawberry Shortcake
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      |  By MizzNezz

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    "OMGosh! The best Strawberry Shortcake ever in my life, and it's so easy! Will be using again in the future!"

    Dec 30, 2009 on Food.com

    Recipe #24672

    Reviewed mexican chicken spaghetti
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      |  By paula ryan

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    "Just like I remembered! It was awesome! The only thing I changed was instead of cream of celery I used cream of chicken. And I always use a whole chicken cut up and boiled, then debone. Chicken doesn't taste the same unless cooked on the bone."

    Dec 15, 2009 on Food.com

    Recipe #72970

    Reviewed Great-Aunt Fannie Old Traditional Potato Soup
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      |  By Tom

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    "This recipe was just ok for me. I am used to a creamy, mashed potato type of potato soup. This was more runny than I am used to...and I prefer sour cream and half & half...this recipe calls for evap. milk which was different. It was good, but not great for me..."

    Sep 9, 2009 on Food.com

    Recipe #11281

    Reviewed The Best Ever Cheesecake
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      |  By KathyLRichey

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    "WONDERFUL! Enough said!"

    Aug 7, 2009 on Food.com

    Recipe #115634

    Reviewed Jiffy Scalloped Corn Casserole
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      |  By Jo in Arlington

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    "Unbeliebably good! Hand me a spoon and give me the dish...I will sit down and eat the entire thing. . .BY MYSELF! It is GOOD!"

    Aug 7, 2009 on Food.com

    Recipe #78274

    Reviewed Fresh Blueberry Cobbler
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      |  By ruth in NJ

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    "Mine looked exactly like the picture...it was good-but definately not great if cobbler is what you have in mind. It should not be called cobbler because it was literally a cake with blueberries in it. It was dry. It would make an excellent breakfast cake or something like that. Would recommend as a cake or to make for breakfast...but it was de..."

    Jun 22, 2009 on Food.com

    Recipe #258987

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