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    Boxerwing

    London, Ontario, Canada

    Chef #60694

    London, Ontario, Canada

    Joined: Nov 12, 2002

    119 reviews by Boxerwing

    1 - 10 of 119 sorted by Date | Rating | Helpful

    Reviewed Pumpkin Raisin Bars
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     |  By chef FIFI

    "Absolutely yummy! I made "a few" changes. I omitted the cloves as I didn't have any cloves; I increased the cinnamon to 1 1/2 tsp. to make up for it. I omitted the nuts and doubled the raisins. I also don't have a 15 x 10 pan, so I baked the bars in a 9 x 13 pan and increased the cooking time to 45 min. I don't like cream cheese icing, so I ..."

    Nov 17, 2005 on Food.com

    Recipe #97069

    Reviewed Easy Alfredo Sauce With Pasta
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     |  By cookingsherri

    "Wow! Very easy and very delicious. Not a traditional alfredo sauce, but yummy none the less. Cheesy and rich. I also added a can of crab meat for crab alfredo. Excellent!"

    Nov 16, 2005 on Food.com

    Recipe #142795

    Reviewed Quick Baked Pasta
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     |  By Denise in NH

    "A very good casserole. I increased the sauce ingredients by at least double because we like things saucy. Even then, it was still quite dry; the sauce amounts listed in the recipe would have made this way too dry for us. The flavours were quite good; I really liked the addition of the gravy and the cream. Delicious as leftovers too!"

    Nov 10, 2005 on Food.com

    Recipe #25682

    Reviewed Lemon-Sauced Pudding
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     |  By Shirl (J) 831

    "I tried this recipe and had some problems, so I will leave comments only. I followed this recipe exactly but the end result was definitely not expected. The actual flavours of the cake and sauce were good. However, the sauce never thickened as I would have expected in this type of dessert. The sauce consistency was liquid, like hot lemonade, a..."

    Nov 10, 2005 on Food.com

    Recipe #134422

    Reviewed Cinnamon Pecan Rolls
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     |  By Courtly

    "Cinnamon buns do not get any better than this! These were absolutely professional in quality. They looked perfect and tasted better! The lemon icing was quite different than what I expected, and added a nice tangy counterpoint to the rich buns. Deserves way more than 5 stars."

    Oct 19, 2005 on Food.com

    Recipe #75324

    Reviewed Macaroni & Cheese
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     |  By Marian Allen

    "A very yummy recipe. I increased the ingredients a bit and added some sliced hot dogs to the pasta cooking water near the end of the cooking time. Delicious!"

    Oct 16, 2005 on Food.com

    Recipe #4842

    Reviewed Canadian Date Squares
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     |  By PCrocker

    "Extremely yummy, especially warm from the oven. I probably used more dates than was called for, and added a bit more water when they were cooking. I also left the dates whole, and had no problems with large chunks; the dates mushed down quite nicely. Overall a delicious old-fashioned treat!"

    Apr 17, 2005 on Food.com

    Recipe #87722

    Reviewed Pancakes
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     |  By cuisinebymae

    "Yummy, easy, delicious. What more can I say?"

    Apr 2, 2005 on Food.com

    Recipe #65049

    Reviewed Peanut Butter Banana Muffins
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     |  By Hey Jude

    "Wow! A very delicious and rich muffin. Did not need the extra addition of chocolate chips which I added on a whim. Not overly peanut buttery, but the peanut butter certainly added richness. An excellent muffin!"

    Mar 19, 2005 on Food.com

    Recipe #63991

    Reviewed Easy Chocolate-Buttermilk Cake
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     |  By Sharlene~W

    "Good, basic chocolate cake recipe. Hubby liked it, and I thought it was fine, but misssing a little something. Maybe because I tried it plain? Definitely needs an icing or glaze to round it out. Would make this again with icing/glaze."

    Feb 19, 2005 on Food.com

    Recipe #75615

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