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    ChiCook

    Chef #608068

    Joined: Oct 07, 2007

    2 reviews by ChiCook

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Sandwich King Italian Beef Sandwiches
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      |  (1 person found this helpful) |  By GingerlyJ

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    "I am a Chitown resident, and I've had some fantastic Chicago Italian Beef Sandwiches. I finally tried this version, and, hands down, it is awesome. There are recipes that use beef bouillon, as I have always done, most don't call for red wine, and list the usual generic spices. I followed Jeff Mauro's directions from his "original" recipe from t..."

    Jan 5, 2012 on Food.com

    Recipe #465544

    Reviewed Ravioli (Dough and Choice of 4 Fillings
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      |  (4 people found this helpful) |  By Dee514

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    "This recipe is awesome. I found it this past weekend and saved it for a future attempt at making ravioli. However, I was ambitious today and made the dough to use as fresh pasta. I pulsed the salt and flour together in my food processor, then added the eggs and water. I processed only a short time, until the mixture formed into a ball, and on..."

    Sep 26, 2011 on Food.com

    Recipe #59359

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