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    LisaGay

    United States

    Chef #60908

    United States

    Joined: Nov 13, 2002

    11 reviews by LisaGay

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Beef and Noodles
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      |  By William Schroader

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    "This is FABULOUS! I've fixed this, many times, but my recipe only called for the 1 can of water. I never thought of using milk, instead, and tried it tonight. It's SO much better and creamier with the milk, and I loved it before! Super improvement. Not to mention, it's so darn easy. Thanks a bunch for posting!"

    Jan 22, 2004 on Food.com

    Recipe #40523

    Reviewed Roasted Tomato Salad
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      |  (2 people found this helpful) |  By Pets'R'us

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    "These are BEYOND five star! The recipe sounded so simple, I wasn't expecting to be so very impressed by this. I had about a dozen home-grown tomatoes that were going to go bad if I didn't do something with them, so chose this recipe for it's ease in preparation. It's SO GOOD! Don't be alarmed if the juices in the pan get really black. The bits of ..."

    Jul 19, 2003 on Food.com

    Recipe #63172

    Reviewed Eggs & Rice
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      |  By Redallnite

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    "Hi, Redallnite! My Grandma would always fix this for breakfast when we'd spend the night with her. (Except we called it Rice and Eggs! lol Now I fix extra rice just so we can have a quick, easy breakfast the next day. Sometimes I add a little shredded cheddar cheese and minced green onion tops to the mix. It's yummy!"

    Apr 8, 2003 on Food.com

    Recipe #42978

    Reviewed Banana Punch
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      |  By SHELLY COLEMAN

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    "Thanks Shelley Coleman! Several years ago, I made this for a baby shower and had somehow lost the recipe. It was refreshing, different from the usual party punches and got RAVE reviews. I'm so glad to have found it, again. It was very easy to make ahead and then thaw a bit in the fridge, the day of the shower. Thanks, again!"

    Apr 8, 2003 on Food.com

    Recipe #9416

    Reviewed Peanut Butter Marinade
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      |  (1 person found this helpful) |  By Jane*in*RI

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    "Thanks so much, JaneRI! I've always loved this dish and had lost the recipe. The marinade is also great tossed with any pasta, chilled, and used as a cold summer salad or side dish. Great for BBQs! Thanks again. I'll be fixing this all summer!"

    Apr 2, 2003 on Food.com

    Recipe #55690

    Reviewed Mc Donald's Pancakes
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      |  By CeeDee

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    "OMG, these are great! I was looking for something faster than scratch, but more interesting than plain baking mix. This fit the bill, perfectly. I did have to add about 1/2 C. of milk to thin, as the batter was too thick to scoop. But with that only addition, they were super! Very high-rising and light and fluffy. DH gave them 5 stars. They were d..."

    Apr 2, 2003 on Food.com

    Recipe #1633

    Reviewed Hungarian Cucumber Salad
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      |  (5 people found this helpful) |  By BoxO'Wine

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    "I had two cucumbers I'd been ignoring in the fridge, and I happened to have sour cream on hand, to. This recipe caught my eye in the "3 recipes you'd like to have reviewed" thread, so I decided to give it a try. It was absolutely delicious. Very simple and refreshing. I'd imagine it would be wonderful in the summer with fresh-picked cucumbers. But..."

    Jan 20, 2003 on Food.com

    Recipe #51208

    Reviewed Chicken Baked Ziti
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      |  By David Michael Gann

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    "I was short on time, one night, and happened to have all of these ingredients. What a nice surprise! Simple, quick and tasty. Thanks, David Gann!"

    Dec 9, 2002 on Food.com

    Recipe #33217

    Reviewed Tailgate Jalapenos
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      |  (5 people found this helpful) |  By Miss Annie

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    "There's a restaurant outside of Denver called The Fort. I first tasted this appetizer there. It's surprisingly good!"

    Dec 4, 2002 on Food.com

    Recipe #45016

    Reviewed Gracie Allen's Classic Roast Beef
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      |  (1 person found this helpful) |  By Lennie

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    "Ya gotta love Gracie Allen. She was a classic!"

    Dec 4, 2002 on Food.com

    Recipe #14058

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