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    Jennifer Brasher

    Member since Nov 2002

    Chef #61082

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    13 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pork Chops Yum-Yum

    Tuesday, Nov 4, 2008 on
     |  651 Reviews  |  By Brad Beckwith
    LinMarie says:

    "Great recipe!! I made this in the crockpot and it was wonderful. I browned the pork chops before putting everything together for the crockpot. I also made 4x the sauce to make sure the chops didn't dry out. Thicken the extra sauce with cornstarch and serve over rice. We will be making this again! Thanks for sharing!!"

    Reviewed Vanilla-Scented Granola

    Friday, Sep 12, 2008 on
     |  137 Reviews  |  By Bev
    LinMarie says:

    "We love this recipe. I followed the recipe exactly and it was wonderful! Thanks for posting!!"

    Reviewed Crock Pot Pork Chops in Homemade BBQ Sauce

    Saturday, Sep 6, 2008 on
     |  6 Reviews  |  By Mama T of Two
    LinMarie says:

    "This was wonderful!!! I prepared the chops and the BBQ sauce the night before and put everything together in the crockpot before I got ready for church Sunday morning. I cooked it on high for 6 hours. Coming in from church Sunday afternoon, the house smell great!! Our Sundays are crazy, so it doesn't leave much time to prepare a home cooked me..."

    Reviewed Awesome Bacon-Tomato Dip

    Friday, Aug 1, 2008 on
     |  159 Reviews  |  By Manda
    LinMarie says:

    "We thought this dip was awesome. I have already made it several times. Thanks!!"

    Reviewed Cube Steak and Gravy (Crock Pot)

    Monday, Apr 10, 2006 on
     |  153 Reviews  |  By southern chef in louisiana
    LinMarie says:

    "This was wonderful! When I have cooked cube steak before in the skillet it was always tough. This was so tender. My family loved it! I doubled the gravy part and it completely covered the meat. This was a great busy day meal!! Thanks for sharing!!"

    Reviewed Crock Pot Apple Butter

    Tuesday, Nov 29, 2005 on
     |  29 Reviews  |  By Pam-I-Am
    LinMarie says:

    "I have made so many batches of this recipe and everytime it turns out wonderful. The only change I made was that I didn't add the salt. This is so close to my great grandmother's recipe. Thanks for sharing!"

    Reviewed Cubed Steak

    Saturday, Sep 3, 2005 on
     |  23 Reviews  |  By
    LinMarie says:

    "I doubled the mushroom soup and added a can of beefy mushroom soup. I think the next time I make this, I will lower the temp. to 250 degrees and and let it cook while we are at church. This recipe was very good. I wasn't crazy about using the onions, but I followed the directions and I was very glad I did. They added very nice flavor."

    Reviewed Shrimp-Stuffed Celery

    Saturday, Nov 27, 2004 on
     |  6 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "I wasn't sure how this would go over for Thaniksgiving. My family loved it. Thanks for a great recipe."

    Reviewed Jiffy Corn Pudding

    Saturday, Nov 27, 2004 on
     |  36 Reviews  |  By HELEN PEAGRAM
    LinMarie says:

    "Great recipe! I made this for a side dish for Thanksgiving and everyone loved it."

    Reviewed Pumpkin Bread

    Friday, Oct 29, 2004 on
     |  61 Reviews  |  By Caryn
    LinMarie says:

    "I loved this recipe! I used 3 tsp. of pumpkin pie spice instead of the cinnamon and nutmeg and it was wonderful. I was out of nutmeg. "


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