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    Sharyn J

    IIllinois

    Chef #613286

    IIllinois

    Joined: Oct 12, 2007

    2 reviews by Sharyn J

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Kraft's Thousand Island Dressing
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      |  By Victoryred Chef #457829

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    "Great recipe! Easy to adjust for your own preference. I'm using on Rueben Sandwiches. This one is a keeper."

    Mar 23, 2013 on Food.com

    Recipe #218062

    Reviewed Grandma Lyna's Best Pie Crust
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      |  (4 people found this helpful) |  By The_Swedish_Chef

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    "This is a fabulous crust and very simple when mixed in the food processor. I also agree with you that King Arthur flour makes the best crusts. Thank you for your delicious recipe."

    Jan 13, 2010 on Food.com

    Recipe #398725

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