Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Yummy soup! I upped the herbs to about 1/2 cup, added garlic and sauteed the chicken in the garlic and onions then added everything to the crock pot. Super easy and excellent soup!
Thank you for sharing the recipe!"
Jan 18, 2013 on Food.com
"Though time consuming, it is the best white sauce I have ever made or tasted!
I made a few changes. I used Italian chicken sausage and basil. I added a chopped shallot & fennel to the onion mixture. I also used 1 pint fat free half and half and 1 pint cream.
It was amazing! Thank you for the recipe!"
Dec 31, 2012 on FoodNetwork.com
"This is an amazing recipe! The sauce is to die for! I made it with pork ribs, and half garlic chili oil and half Siracha sauce and served with the wide egg noodles. I plan to make this again with a roast. Thank you MizzNezz!"
Oct 14, 2012 on Food.com
"Yummy! A great alternative to a hamburger! I was on my own for dinner tonight so thought I would give it a try. I roasted my own red bell pepper and added a pasilla pepper and sweet onion to the roasted veggie mix to give it a little heat and sweetness and it was perfect!
I think that I can even get my husband to go for this one.<br/..."
Jul 19, 2010 on Food.com
"Yummo! I made this as a topping for some low fat brownies and had a tough time not eating half of it! Super light and fluffy. Great topping for a chewy brownie! I used 1/2 cup of cocoa powder and it was perfect!Thank you Kittencal! Sandy"
Jun 29, 2010 on Food.com
"Great recipe! I didn't have the dried chiles so I added a pasilla pepper to the veggies that were roasted and it was still amazingly good! I will definitely make this again! The salsa should be listed as its own recipe!"
Jun 20, 2010 on Food.com
"Excellent chocolate cookies! As suggested I added a second egg as mine were on the smaller side. I also used half wheat flour. I did use tub butter replacement (oil based and added a small container of pureed prunes (baby food. Finally I added some walnuts! They were fabulous! Thank you for a great recipe!"
May 3, 2010 on Food.com
"Great recipe! Like many I decided to use only half crisco. For the other half I used pureed baby pears and there were very fluffy! I also added chocolate chips! Yummy!"
Apr 17, 2010 on Food.com
"I just made this for the first time wanting to use some regular potatos before they go bad. It is amazingly good! I used more of the hot pepper sauce and cayenne. I also added 1/2 a large sweet white onion, a small red bell pepper, a chopped jalapeno and green olives instead of black. I really think that you may be able to omit or reduce the a..."
Jul 27, 2009 on Food.com