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"We didn't like this at all. The quinoa mixture sounded good, but it was not appealing to look at and was pretty bland. My husband wouldn't even eat the pork tenderloin and he loves meat."
Feb 3, 2010 on Food.com
"This was the first time I cooked scallops and it was very easy. My husband ate two giant helpings and took some to work the next day for lunch. Thanks Boca Pat for a keeper!"
Sep 19, 2009 on Food.com
"Very good! Easy to make and filling. I used medium salsa, but if you like it hot you should probably use hot salsa and maybe add some jalapenos. Thanks for the recipe!"
Aug 29, 2009 on Food.com
"Very good and easy to prepare. Even our three year old cleaned his plate. Thanks Sue L for a great recipe!"
Aug 25, 2009 on Food.com