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    Amorgizi

    Chicago, IL

    Chef #618860

    Chicago, IL

    Joined: Oct 17, 2007

    4 reviews by Amorgizi

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Homemade Baileys Irish Cream
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      |  By LifeIsGood

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    "Made a double batch of this for a St. Patrick's day party. There were rave reviews and none of it was left @ the end of the night."

    May 13, 2010 on Food.com

    Recipe #337038

    Reviewed Baked Bean Dip
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      |  By Barenaked Chef

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    "I've made this recipe for multiple parties and it's always a hit even with a large Foodie filled crowd."

    Feb 24, 2010 on Food.com

    Recipe #85650

    Reviewed Banana-Oatmeal Bread
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      |  By Vino Girl

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    "I love this recipe and make it a lot."

    Feb 24, 2010 on Food.com

    Recipe #100513

    Reviewed Clementine Cosmos

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      |  By Amorgizi

    "We made these for both Christmas and New Years Eve this year. What a great recipe. We did leave out some of the syrup the second time we made it. The first batch was a little too sweet."

    Jan 6, 2010 on FoodNetwork.com

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