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    Member since Nov 2002

    Chef #62005

    From Nanaimo

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    45 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chimichurri

    Friday, Jul 22, 2011 on
     |  67 Reviews  |  By chef blade
    LinMarie says:

    "Very good.
    I used Cilantro instead of Parsley - Personal preference."

    Reviewed Boneless Pork Chops Milanese

    Monday, May 30, 2011 on
     |  (1 person found this helpful) |  20 Reviews  |  By Marie
    LinMarie says:

    "This was really good! I omitted the lemons and instead made a reduction of fresh lemon juice, white wine, capers and butter. I served it with broiled asparagus and peppers marinated in lemon juice, garlic, rosemary and olive oil. Perfect!"

    Reviewed Onion Pie

    Thursday, Dec 23, 2010 on
     |  (1 person found this helpful) |  4 Reviews  |  By *Pixie*
    LinMarie says:

    "Very good. I sprinkled some caraway seeds on top - personal preference.
    Next time I will mix the egg/cream mixture into the onions as it didn't really penetrate the dish but just sat on top.

    Reviewed Weeknight Red Beans and Rice

    Friday, Nov 5, 2010 on
     |  26 Reviews  |  By PanNan
    LinMarie says:

    Nice easy recipe. I used smoked pork ribs for the meat and added some garlic scapes and poblano peppers."

    Reviewed Asian Beef Tikka

    Thursday, Sep 2, 2010 on
     |  2 Reviews  |  By GIBride
    LinMarie says:

    "Very nice. I've had it using beef cubes before, but the ground beef is an interesting variation.

    Reviewed Cheese Croquettes from Brazil (Croquettes De Queijo)

    Saturday, Apr 3, 2010 on
     |  17 Reviews  |  By Pneuma
    LinMarie says:

    "Very tasty. Had to put them back in the oven for another 5 minutes as they were a bit doughy inside. Next time I will squish them down for more even cooking. Will definitely try again, Thanks."

    Reviewed Seared Ahi Tuna Glazed With Wasabi Butter

    Saturday, Nov 7, 2009 on
     |  44 Reviews  |  By VenomousKate
    LinMarie says:

    "As others have mentioned, I found it a bit salty, but quite tasty."

    Reviewed Double Tomato Chicken

    Friday, Sep 11, 2009 on
     |  1 Reviews  |  By daisygrl64
    LinMarie says:

    "Used up some fresh ripe tomatoes instead of canned - Easy meal and tasted great."

    Reviewed Beef Bourguignon

    Thursday, Sep 10, 2009 on
     |  (1 person found this helpful) |  1 Reviews  |  By Verelucky
    LinMarie says:

    "Very Good. I added a tbsp of chili sauce (personal preference)."

    Reviewed Escargot a La Bourguignonne

    Friday, Jul 17, 2009 on
     |  11 Reviews  |  By Julesong
    LinMarie says:

    "Have made a similar dish several times but the brandy made this outstanding. Thanks."


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