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    Member since Nov 2002

    Chef #62076

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Dill Pickle Ham Pinwheels (Ham Rollups)

    Friday, Dec 11, 2009 on
     |  (4 people found this helpful) |  75 Reviews  |  By Judikins
    LinMarie says:

    "I turned this into a dip we serve with firm crackers like wheat thins. Chop 1/2 lb dried beef, from deli only, add 8oz sofftened cream cheese and 3/4 cup or so of sour cream. Stir in chopped baby dill pickles. I keep adding the pickles until I get the amount my family likes which is lots. Tasty and easier than doing the rollups!"

    Reviewed Nome Rhubarb and Onion Relish

    Monday, May 12, 2003 on
     |  (2 people found this helpful) |  12 Reviews  |  By Charlotte J
    LinMarie says:

    "Wonderful recipe! This is my first review and I made this on a whim and I now have gifts for my gourmet friends. I can't wait until they taste it. Need more recipes like this. I also omitted the salt and reduced the cloves to 1/2 tsp. Five stars and more!!!"


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