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    Chef #622048

    Chef #622048

    Joined: Oct 21, 2007

    3 reviews by Chef #622048

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Mary Ellen's Pasties
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      |  By Mom10

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    "i have been making my DH grandmas recipe for pasties for years and they are a huge family favorite. Mine are are simialr but we use carrot instead of rutabaga (always thought of triyng with Rutabag but my family would mutiny!. Instead of cubed we grind vegs in old fasioned meat grinder and use celery salt for seasoning. DO NOT use off brand celer..."

    Apr 29, 2010 on Food.com

    Recipe #422028

    Reviewed Vicky's Macaroni Salad
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      |  By sklhczech

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    "i have made this 4 years and everyone loves it. The only complaint from the faimly is that it can't be donwsized so they only get it for potlucks or special occasions! Note: try addding some cubed cheese."

    Apr 14, 2010 on Food.com

    Recipe #420229

    Reviewed Tex- Mex Layered Taco Dip
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      |  By Munchkin Mama

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    "I have been making this for years and it is true crowd pleaser. Only thing I do different is I mix 1 can of beans and 1 can spicy bean dip together."

    Nov 15, 2008 on Food.com

    Recipe #321017

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