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"Best chocolate cake & chocolate icing EVER! Took this to a chocoholic's birthday party & EVERYONE was in heaven! Even b-day girl's notoriously picky eater gobbled it down. FTR when Mr. Picky asked me what the icing was made of - I replied "Chocolate" & he nodded & then asked, "What kind of chocolate?"..."
Jun 4, 2013 on Food.com
"OMG delicious! made to serve w/grilled lamb filets, grilled squash &tabbouleh. awesome condiment -so much taste! real keeper recipe - will be trying to keep a pint jar or this in the fridge all summer! Thanks for posting!"
Jun 4, 2013 on Food.com
"Really nice cake layers that are perfect after an overnight set. Used Dole frozen mango b/c it is always sweet and never has stringy fibers - with no added sugar. Cointreau is the perfect liqueur. I made the mistake of not setting overnight & so I did not get a firm enough set for pretty slicing (whoa! but great taste. Gone by the second even..."
Jun 3, 2013 on Food.com
"Very nice recipe - keeper. Agree hand chopping gives prettier result but food processor works fine when pulsed - increases the green vegetal flavors though not as pretty. Thanks for posting Toby."
Jun 2, 2013 on Food.com
"EASY PEEZY DELISH! Used Raspberry pie filling (Lucky Leaf - no corn syrup! and reduced water to 1/4 cup - used Amaretto to make up the difference. Wow! Don't be tempted to use more filling (as I did as it will rather dramatically ooze (Halloween if you use an additional 1/2 cup filling FYI but the cake still cooked perfectly (having never ..."
May 4, 2013 on Food.com
"Made in Bundt pan using Cointreau, extra toasted crushed pecans and a handful of sultanas and dark raisins. FABULOUS! Not overly sweet with moist most excellent nongreasy texture. Definately a kepper recipe. TY!"
Mar 18, 2013 on Food.com
"Wonderful cake! Have made twice - the 2nd time added a 1/4 cu[ Appleton run along with the cider (I used spiced cider. Wonderful keeper recipe - made first w/Jello Pumpkin Spice pudding which was great & next w/butterscotch pudding (& rum LOL. The crunchy topping and smooth cake are perfect compliments. TY for posting!"
Mar 10, 2013 on Food.com
"Warming rich & delicious on a cold night. This soup followed a chopped salad & was accompanied by toasted ciabatta bread. Made for a wonderful supper - to be repeated here. Thanks Molly53 for posting"
Feb 2, 2013 on Food.com
"Fabulous with pulled pork, cole slaw and Mean Green hot pepper sauce! used the 2 t of coconut extract - may go down to 1 t next time. Added 1/2 t tumeric for the color. All 20 rolls were devoured - keeper recipe! TY!"
Jan 19, 2013 on Food.com
"these are marvelous - thanks for posting"
Jan 11, 2013 on Food.com