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    Wylder

    Member since Oct 2007

    Chef #624167

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    34 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pork Chops Yum-Yum

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    Sunday, Aug 30, 2009 on Food.com
     |  638 Reviews  |  By Brad Beckwith
    LinMarie says:

    "This totally simple and absolutely delicious. It's a great dish to serve with just about any side from beans to rice or potatoes. Thank you so much."

    Reviewed Sweet Cornbread

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    Saturday, Aug 15, 2009 on Food.com
     |  360 Reviews  |  By Mike Garcia
    LinMarie says:

    "Made this for my other half the other day. He said it was delicious and that it was definately a side to make again. I'll take his word for it and give it 5 stars. *****"

    Reviewed Real Irish Soda Bread

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    Wednesday, May 13, 2009 on Food.com
     |  (2 people found this helpful) |  32 Reviews  |  By DeSouter
    LinMarie says:

    "This isn't "Real Irish Soda Bread" . That is, if by "real" you mean traditional.The traditional didn't even include half of these ingredients. Sorry if I'm being rude, but the original recipes are nothing like this one."

    Reviewed Chewy Chocolate Cookies

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    Thursday, Apr 23, 2009 on Food.com
     |  (1 person found this helpful) |  282 Reviews  |  By Tonkcats
    LinMarie says:

    "I can't believe that I had forgotten to write a review for these cookies. They were absolutely EXCELLENT! This recipe made ALOT of cookies. I left out the morsels because I didn't have them on hand. The recipe calls for basic staples, aside from the morsels. This is one reason I chose to make them. I also see that they have accumulated many great ..."

    Reviewed Easy Apple Cobbler

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    Saturday, Mar 28, 2009 on Food.com
     |  13 Reviews  |  By Danny Beason
    LinMarie says:

    "Very delicious ! We truly enjoyed the dessert. It was a twist to my usual recipe. This recipe had a crunchy and sugary topping, as opposed to my usual, which is soft throughout. I like both recipes and I am sure that I will make this cobbler again. Thank you for posting."

    Reviewed Easy Fruit Cobbler With Splenda

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    Friday, Mar 27, 2009 on Food.com
     |  (2 people found this helpful) |  5 Reviews  |  By gaylasikes
    LinMarie says:

    "I made this for my father-in-law because he is diabetic. I really do not like cooking with splenda, as those dishes never really turn out like the pictures. Anyhow, he said it was really good aside from the fact that the apples didn't soften, he doesn't have any teeth to chew them. All in all, I gave it four stars for the sake of the diabetics out..."

    Reviewed Carolyn's Favorite Hot Wings

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    Sunday, Mar 22, 2009 on Food.com
     |  71 Reviews  |  By Mysterygirl
    LinMarie says:

    "We have been making these wings for quite some time now on every Sunday when there is a Nascar race. I should have posted a review the first time I had ever made them. These wings are, by far, the best wings EVER!!! We use Frank's Hot Sauce for the marinade. After frying them for 12 minutes per batch, we pour Budweiser Wing Sauce Mild & Tangy over..."

    Reviewed Apple Crisp

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    Saturday, Mar 21, 2009 on Food.com
     |  138 Reviews  |  By cuisinebymae
    LinMarie says:

    "This stuff is as delicious as it is fattening. LOL. I, like other reviewers, thought that it wouldn't turn out to be crispy, but it definately did. I had to cook it an extra 10 minutes though. Might have just been my oven but... All in all, this was a five star dessert. Thanks for the post."

    Reviewed Irish Rosie's Irish Soda Bread

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    Saturday, Mar 14, 2009 on Food.com
     |  272 Reviews  |  By 1Steve
    LinMarie says:

    "Perfect, just excellent ! I believe this was my first time making irish soda bread. It turned out perfect. The three revisions I made to the recipe were the pan that I used. I didn't have a springform pan, so I improvised and used a 9 inch cake pan, lined it with buttered wax paper, and then patted the dough down into this as directed for the spri..."

    Reviewed Kittencal's Bakery Buttercream Frosting/Icing

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    Friday, Mar 6, 2009 on Food.com
     |  185 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I know it seems strange to state, but this frosting was overly sweet. Mine ws thin and the sweetness was entirely overpowering the cake. My apologies, but this just isn't the frosting recipe for me. Thanks anyhow for the post."

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