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    Betty Recht

    Member since Mar 2001

    Chef #6271

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    1 ReviewsBetty Recht

    Sort by: Date | Rating | Most Helpful

    Reviewed Skillet Chicken and Rice

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    Monday, Mar 5, 2001 on Food.com
     |  (15 people found this helpful) |  12 Reviews  |  By *Pixie*
    LinMarie says:

    "This recipe was delicious and fairly simple to make. I used basmati rice. Also, I browned the mushrooms and carrots before adding to the rice mixture. I cooked the browned chicken and rice mixture in a dutch oven in the oven at 300 degrees for an hour, as I had to leave the house and wanted it to be ready when I returned. Also, I used some ol..."

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