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    Chef Deblee

    Member since Mar 2010

    Chef #629545

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Leftover Roast - Beef Barley Soup

    Sunday, Jun 2, 2013 on
     |  5 Reviews  |  By Magicduo
    LinMarie says:

    "I loved this soup and so has everyone I've served it to! It is so simple to prepare but to add a little dimension to the flavour, instead of 8 cups of beef broth, I used 4 cups beef broth, 3 cups vegetable broth and one can of Campbell's French Onion soup! Leftovers freeze well."

    Reviewed Chicken Pot Pie W/ Puff Pastry

    Monday, Jan 17, 2011 on
     |  13 Reviews  |  By Biffy 62
    LinMarie says:

    "I've made this dish a few times and everyone loves it, it makes a large pie more like six servings than four. I add potatoes, diced small, as well as carrots and frozen peas which I cook together ahead a time. After making this once I cut back on the Poultry seasoning to 1/4 tsp instead of 1/2 tsp and like it better. This will be one of my regular..."


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