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Bay Area, CA
"Yum yum yum! I used whipping cream instead of milk and used sourdough bread. I will make this again soon!!"
Apr 22, 2012 on Food.com
"This recipe was perfect - a quick, easy way to make tres leches cake! Yummy!!"
Apr 17, 2012 on Food.com
"We have made this a few times now and it truly is the best lasagna I've ever eaten - AWESOME!"
Mar 31, 2012 on Food.com
"I make this all the time! I omit the eggs also and I've also tried it with different grated cheeses such as Jack. When I use Jack cheese, I add some extra seasonings and once the macaroni is cooked, I mix in some crispy bacon, yum!"
Feb 27, 2012 on Food.com
"I make this all the time! I omit the eggs also and I've also tried it with different grated cheeses such as Jack. When I use Jack cheese, I add some extra seasonings and once the macaroni is cooked, I mix in some crispy bacon, yum!"
Feb 27, 2012 on Food.com
"I make this all the time! I omit the eggs also and I've also tried it with different grated cheeses such as Jack. When I use Jack cheese, I add some extra seasonings and once the macaroni is cooked, I mix in some crispy bacon, yum!"
Feb 27, 2012 on Food.com
"Really delicious and easy to make (made them with my 4 year old. The muffin itself is light in flavor but still good. The crumb part is by far the best!"
Jan 6, 2012 on Food.com
"Littke drops of heaven!! I will make these again soon!"
Dec 10, 2011 on Food.com
"This was YUMMMMMY! What a great way to spice up a cream sauce, loved it! My MIL and I had a girl's dinner and we so enjoyed this dish. Thanks for sharing!"
Feb 13, 2011 on Food.com
"After reading some reviews, I really didn't want it to taste too much like chili so I substituted shredded chicken for the ground beef, substituted enchilada sauce for tomato sauce and used black, pinto and kidney beans.....OMG YUMMMMMMMMMMY! We are making it again tonight!"
Feb 5, 2011 on Food.com
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