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    Member since Oct 2007

    Chef #632590

    From Japan

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Buttermilk Biscuits - Southern

    Sunday, Mar 13, 2011 on
     |  9 Reviews  |  By Mrs Goodall
    LinMarie says:

    "Wow, these were really good! I haven't had biscuits that good since my friends mom made biscuits and gravy for us 20 years ago. Much better than the typical restaurant fare. I'll be making these again! I had to use milk lemon juice and a touch of vinegar instead of buttermilk, but they still turned out great. The combination of flours seem..."

    Reviewed TSR Version of Jimmy Dean Pork Breakfast Sausage by Todd Wilbur

    Friday, Mar 11, 2011 on
     |  33 Reviews  |  By LoversDream
    LinMarie says:

    "Love it! Living in Japan, I am totally thankful for your stumbling on this recipe and sharing it! This is the breakfast sausage recipe I have been searching for! I can't wait for the snow to melt so I can get some fresh sage from my garden to put in a batch or three of this!"


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