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    "Ratalouille"

    Member since Oct 2007

    Chef #632657

    From Lindon, Utah

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    99 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Grilled Buffalo Wings With a Bite

    Handle
    Thursday, Aug 16, 2012 on Food.com
     |  7 Reviews  |  By Chef Buggsy Mate
    LinMarie says:

    "The flavor is Lip Smackin' GOOD!!! Sweet-Heat with just the right amount of spices. We're going to try it on pulled pork ..."

    Reviewed Creme Brulee

    Handle
    Sunday, Jan 2, 2011 on Food.com
     |  2 Reviews  |  By katzzii
    LinMarie says:

    "This is the first Creme Brulee recipe I've ever made. It turned out perfectly, and we savored every spoonful !!!!"

    Reviewed Cookies-In-A-Jar (Gift-Giving)

    Handle
    Wednesday, Nov 24, 2010 on Food.com
     |  1 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Another Kittencal keeper!!! These cookies are delicious! You really need to pack the ingredients well. By the time I got to adding the white sugar, the jar was already FULL to the top. I used wide mouth canning jars, a canning funnel to fill them, and a chop stick to poke the ingredients down so the last layer of sugar would fit. This recipe makes..."

    Reviewed Barb's Baja Crispy Fish Tacos

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    Tuesday, Jul 27, 2010 on Food.com
     |  3 Reviews  |  By Barb Gertz
    LinMarie says:

    "Simple, quick and delicious!!! Like the others, Lawry's Chipotle sauce was not at my grocer, however, there was some type of creamy chipotle sauce that worked perfectly. I only cooked up five pieces of fish at first ... those were gobbled up and I ended up cooking up the rest of the box!!! Great recipe for a last minute meal. Thank U Barb :)"

    Reviewed Evaporated Milk

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    Saturday, Jun 5, 2010 on Food.com
     |  23 Reviews  |  By Cindy Lynn
    LinMarie says:

    "I used this to make recipe#84918. It came out perfectly, I think even a little thicker than the canned stuff. Glad I had powdered milk on hand :) Thank you for a successful recipe."

    Reviewed Celebration Cupcakes With Citrus Frosting

    Handle
    Saturday, Jul 11, 2009 on Food.com
     |  2 Reviews  |  By Redsie
    LinMarie says:

    "My cupcakes came out a little dry and crumbly, the texture was that of a corn muffin. I thought I may have baked them too long, so I shortened the baking time of my second batch, unfortunately I got the same results. The frosting is nice and thick. I added a little orange extract to bring out the flavor. Also, it started to dry out while I was fro..."

    Reviewed Rainbow Cupcakes

    Handle
    Friday, Jul 10, 2009 on Food.com
     |  27 Reviews  |  By Steph H.
    LinMarie says:

    "The taste of this cupcake is just OK, but the concept is so FUN !!!I made 12) regular size cupcakes and 24) mini cupcakes. Although a little time consuming to make, watching people's reactions when they break open a cupcake, the colors are so bright and unexpected, it just puts a smile on their face ... that makes it all worth it. These should re..."

    Reviewed Spicy Peanut Barbecue Sauce

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    Saturday, Jul 4, 2009 on Food.com
     |  3 Reviews  |  By AzArlie
    LinMarie says:

    "The sauce itself was nice and thick, but the vinegar was just too strong for my tastes, it was quite overwhelming. I served it over grilled chicken. I would probably try less vinegar next time, and definitely use chunky peanut butter. I made this for the "Hot, Spicy and Tasty" event - June 2009."

    Reviewed Island Coconut Curry Sauce

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    Monday, Jun 29, 2009 on Food.com
     |  8 Reviews  |  By momaphet
    LinMarie says:

    "Mmmmmmmm!!! I LOVE the flavors of coconut and lime together - the curry puts it right over the top. I lightly coated shrimp with flour, fried in some oil, the poured the sauce over it (the shrimp soaked up more of this wonderful sauce), and served it over rice noodles. Sooooo delicious! I can't wait to try it with chicken and fish. I made this fo..."

    Reviewed Yummy Banana Colada

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    Friday, May 22, 2009 on Food.com
     |  2 Reviews  |  By Ocean~Ivy
    LinMarie says:

    "I made this for the "Taste of Yellow" event - May 2009 ... The flavor of the bananas really pull through in this drink. As a personal preference, I used coco lopez cream of coconut, in place of the coconut milk. So delicious and refreshing on a hot day!!! Thank you Ocean~Ivy :)"

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