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    Chef #637591

    Member since Nov 2007

    Chef #637591

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Oven Barbecued Short Ribs

    Handle
    Saturday, Jan 23, 2010 on Food.com
     |  1 Reviews  |  By Chilicat
    LinMarie says:

    "Everyone in my family loves pork night now :) The sweet is perfectly balanced by the vinegar. I make my own beef stock, and use that instead of the super high sodium, store bought beef broth."

    Reviewed Great Great Aunt Jessie's 1940's Barbecued Spareribs

    Handle
    Wednesday, Oct 21, 2009 on Food.com
     |  5 Reviews  |  By TMoney
    LinMarie says:

    "Excellent! I put it under the broiler for 5 mins and made it crispy. WOW!!!"

    Reviewed Chili Cheesy Creamy Chickey Crock Pot

    Handle
    Thursday, Nov 8, 2007 on Food.com
     |  64 Reviews  |  By Lorac
    LinMarie says:

    "Kinda dry, but my kids did like it."

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