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    Member since Nov 2007

    Chef #642765

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bacon Gravy

    Tuesday, Sep 6, 2011 on
     |  (6 people found this helpful) |  20 Reviews  |  By Panhandle Sam
    LinMarie says:

    "This is a really good recipe. We were raised on bacon gravy over toast or biscuits or mashed potatoes... My only problem is with the instruction, "Discard all but 2 tablespoons of the bacon grease." Nooooooooooo! You save the extrq bacon grease in a sealed container in the fridge for other uses. You might as well throw away money because you have ..."

    Reviewed microwave polenta

    Saturday, Sep 26, 2009 on
     |  27 Reviews  |  By chia
    LinMarie says:

    "This turns out great, smooth and creamy. I left out the cheese and added 1 tsp onion powder, 1 tsp garlic powder. I spooned the finished polenta into a bowl and then spooned warmed canned Dennisons beanless chili over it. It's kind of a mock tamale. My family loves this."

    Reviewed Vietnamese Yogurt

    Saturday, Sep 19, 2009 on
     |  (1 person found this helpful) |  5 Reviews  |  By honeey
    LinMarie says:

    "I made this recipe and it's really good. I have a yogurt maker, so I finished the recipe in the electric heated yogurt maker instead of the water bath. Six hours of incubation in the electric yogurt maker is just about right for a well balanced sweet / sour combination."

    Reviewed Breakfast Pizza

    Saturday, Feb 14, 2009 on
     |  2 Reviews  |  By swirlycinnacakes
    LinMarie says:

    "This is a delicious recipe. I would call it more of a dessert pizza than a breakfast pizza, although we did have it for breakfast with coffee. Thanks for a great recipe! We've made it several times. This is a five star recipe."


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