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    Circuit7 Z

    Member since Dec 2002

    Chef #64295

    From Zion

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    29 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Potato Salad

    Saturday, Jun 30, 2012 on
     |  (1 person found this helpful) |  299 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Liked the flavor a lot, but for 4 pounds of potatoes I had to make half again as much dressing. I added a tablespoon of minced garlic instead of the green onions and everyone loved it!"

    Reviewed Kittencal's Chinese Chicken Balls With Sweet and Sour Sauce

    Monday, Oct 31, 2011 on
     |  (6 people found this helpful) |  184 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I had to add more water than the recipe called for to make the batter manageable, and it took almost twice as long to make as the recipe says, but that could be because it was my first time. This was absolutely delicious and worth the extra work.

    I Cooked three pounds of chicken breasts and there was still batter left, so I mused aloud th..."

    Reviewed Oriental Pork Chops

    Friday, Sep 16, 2011 on
     |  1 Reviews  |  By Vanilla Chan
    LinMarie says:

    "This wasn't bad for a quick recipe. I substituted balsamic vinegar for the sherry, and added green beans at the end to stretch it out... I had cut the pork chops up, as it seemed easier to cook that way. Served with white rice."

    Reviewed No-Beat Popovers

    Sunday, May 29, 2011 on
     |  (1 person found this helpful) |  57 Reviews  |  By LAURIE
    LinMarie says:

    "Very nice, super easy!"

    Reviewed 5 Minute Vegan Pancakes

    Tuesday, Feb 22, 2011 on
     |  (6 people found this helpful) |  242 Reviews  |  By chef1209314
    LinMarie says:

    "Excellent - I had these for breakfast and they were really good! Then my kids came home from school and wanted a snack. I added 2 teaspoons minced garlic and 2 teaspoons basil. WOW!"

    Reviewed Corn Dodgers

    Thursday, Jan 13, 2011 on
     |  3 Reviews  |  By s'kat
    LinMarie says:

    "This recipe gets four stars because it's so doggone cheap, easy and quick. I drop them from a shallow metal gravy spoon for an after-school snack two or three times a week for the kids, and they like them just fine. Add a half cup of minced onions and a half teaspoon of pepper and they come out rather like hush puppies. Or add a teaspoon of sugar,..."

    Reviewed Sammy's Beef and Sausage Meatloaf

    Tuesday, Dec 7, 2010 on
     |  7 Reviews  |  By Panhandle Sam
    LinMarie says:

    "This was outstanding - the best meatloaf I have ever made! ...apparently I have been using way too many breadcrumbs. I didn't have any maple sausage thawed, so I used Jimmy Dean Italian, regular onion and 1-1/2 teaspoons of fresh minced garlic instead of the powdered. I suspect the leftovers will make superior sandwiches, except for one slice whic..."

    Reviewed Pork Chops Yum-Yum

    Tuesday, Nov 23, 2010 on
     |  650 Reviews  |  By Brad Beckwith
    LinMarie says:

    "FanTAStic! I doubled the sauce, too, and added it to the leftover rice for tomorrow. Sadly, there were no leftover pork chops."

    Reviewed Banana Banana Bread

    Sunday, May 30, 2010 on
     |  862 Reviews  |  By Shelley Albeluhn
    LinMarie says:

    "The riper the bananas, the better these are. After making this several times, I measured carefully, so I can report the ingredients called for make a loaf as described AND about 8 muffins to boot. I also added a teaspoon of vanilla and a dash of cinnamon to the banana-egg mixture before adding to the dry ingredients. Fill the loaf pan (muffin cups..."

    Reviewed Cheesy Turkey Burger

    Friday, Aug 28, 2009 on
     |  34 Reviews  |  By PdxBarb
    LinMarie says:

    "Regrettably, the recipe came out to an odd number and my kids fought over the last one! I had to use barbecue sauce, out of Worchestershire sauce. This is the best turkey recipe I ever had outside of thanksgiving (or Ren. Faire!)"


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