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    skinny marie

    Member since Dec 2002

    Chef #64713

    From United States

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    36 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cinnamon Cookies

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    Thursday, Nov 27, 2008 on Food.com
     |  393 Reviews  |  By PetesNina
    LinMarie says:

    "The number of reviews says it all, these are soooooo good! Thank you for a new staple in my cookie book. These are delicious and addicting! Thanks for a great great cookie!"

    Reviewed Crock Pot Chili Pork Chops.....a Must Try!

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    Sunday, Nov 2, 2008 on Food.com
     |  122 Reviews  |  By Jen Santiago
    LinMarie says:

    "Delicious! I doubled the sauce recipe for extras, definitely don't need to add the water. We like spicy so I used the "kicks" ketchup and I added some extra chilli powder and cumin as well as some fresh ground pepper. We had it with noodles mixed with some of the sauce. Great Sunday dinner--thanks for the recipe!"

    Reviewed Cheeseburger Pasta

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    Tuesday, Oct 21, 2008 on Food.com
     |  16 Reviews  |  By amybeth369
    LinMarie says:

    "This is delicious! I also added in some spices to the ground turkey that I used instead of ground beef. I found that it cooked up in about 15 min with a lid. After that I removed it from the heat and I added in some shredded cheese and let it set for a few minutes. This was so great, thank you for a great recipe."

    Reviewed Beef and Potato Nacho Casserole

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    Sunday, Sep 28, 2008 on Food.com
     |  7 Reviews  |  By pines506
    LinMarie says:

    "Great taste and something different, we really liked it! I used ground turkey instead of beef and added some shredded cheese before I put the potatoes on top of the meat. It was a little watery, I may cut back on the water in the meat next time but we will definitely have it again. Thanks Luvin Texas, the time definitely needs to be increased..."

    Reviewed Slow Cooker Chicken in Sauce

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    Tuesday, Sep 16, 2008 on Food.com
     |  10 Reviews  |  By CountryMama
    LinMarie says:

    "Very good and perfect dish during the week. I did not add the bullion and used low sodium low fat cream of mushroom, everything came out great. The soup mix was enough salt. The chicken was tender and delicious. I added 1.5 lbs of baby potatoes cut in half and used fresh mushrooms. I cut the chicken into bite sized pieces, too. Thanks for a ..."

    Reviewed Pork Tenderloin With Gravy

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    Sunday, Sep 7, 2008 on Food.com
     |  11 Reviews  |  By Alskann
    LinMarie says:

    "Yummmmm. This was terrific, quick and easy and delicious. I marinated the pork for a few hours in an orange juice garlic soy marinade and the flavors blended nicely. I may scale back a little on the vinegar nexy time. I used shallots instead because they were all I had and served over noodles. Thanks for such a great dish, will definitely mak..."

    Reviewed Roasted Kielbasa & Potatoes

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    Monday, Sep 10, 2007 on Food.com
     |  91 Reviews  |  By *Petunia*
    LinMarie says:

    "Pretty good quick meal. The onion soup mix was a little too salty with the kielbasa, but the potatoes had great flavor (maybe I will just roast the potatoes that way). I also reduced the oil and used turkey kielbasa, served with green beans. Thanks for something quick, easy and something a little different."

    Reviewed White Chicken Chili

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    Tuesday, Jan 30, 2007 on Food.com
     |  7 Reviews  |  By Heather Campbell
    LinMarie says:

    "This has real potential but you have to remember to use a salsa that is mild, not one you dip chips in otherwise the end product is too hot. It needs more liquid than one standard sized jar (recipe does not say how much), I added some crushed tomatoes (also to dilute the spice of the hot salsa I used) I also used a can of chili beans in lieu of ..."

    Reviewed Barbecue Roasted Salmon

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    Monday, Jun 20, 2005 on Food.com
     |  29 Reviews  |  By Deb's Recipes
    LinMarie says:

    "This is a fabulous marinade for salmon. I omitted the brown sugar and added in some soy sauce to the wet ingredients and some garlic powder to the dry rub ingredients, grilled it on the bbq for about 15 minutes. This was a huge hit and will make it again and again, thanks for a great recipe."

    Reviewed Spicy Sweet Potatoes

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    Sunday, Jun 19, 2005 on Food.com
     |  158 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Fantastic! I added a few shakes of cinnamon to the other spices, roasted at 400 for 45 minutes and sered with BBQ Roasted Salmon #95376 and some green beans, what a great meal! Will definitely be enjoying this variation on "sweet" potatoes again...thanks!"

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