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Lackawanna, NY
"Nice and easy. I served this with pork chops. Thanks for posting :-"
Jul 7, 2012 on Food.com
"This came out ok for me. The only thing I changed was brown the chicken before I put it in the pot. The basil and oregano in the sauce were way overpowering, so maybe next time, I will skip both and only do Italian seasoning since both are in there anyway. Also, it was a bit too spicy so I would cut the red pepper flakes in half. Thanks for sharin..."
Jun 29, 2012 on Food.com
"This was soooooo good! Well worth the prep. No leftovers here. Thanks for sharing :-"
Jun 21, 2012 on Food.com
"I made this in the crock pot. The gravy seemed a little to sour/'vinegary', but overall, the taste was good. Thanks for sharing."
Jun 16, 2012 on Food.com
"Nice and easy! Like it a lot."
Jun 12, 2012 on FoodNetwork.com
"I liked the overall taste but the rice was not cooked. Next time, I will skip the rice and add more veggies (I did add mushrooms and use more seasoning. Thanks for sharing :-"
Nov 11, 2011 on Food.com
"Love it! Anything with sauerkraut does it for me. Thanks for sharing! :-"
Sep 7, 2010 on Food.com
"Nice and easy! I used hot salsa for a nice kick. Thanks for sharing :-"
Jun 23, 2010 on Food.com
"This wasn't bad, but it was missing something...don't know what exactly, but once I figure it out, I will update this review."
May 30, 2010 on Food.com
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