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    Cook Tara K.

    Redmond, WA

    Chef #647495

    Redmond, WA

    Joined: Nov 13, 2007

    35 reviews by Cook Tara K.

    1 - 10 of 35 sorted by Date | Rating | Helpful

    Reviewed Zucchini "Crab" Cakes
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      |  By yooper

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    "I used an extra egg and 1 parsnip. I just kept adding old bay until it reached our taste. My husband put lemon juice and sriracha on his and I put tarter sauce and lemon on mine."

    Oct 13, 2012 on Food.com

    Recipe #30522

    Reviewed Paneer: Homemade Indian Cheese

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      |  By Cook Tara K.

    "This was VERY easy! Aarti even tweeted me back a question about what to do with the leftover whey! "

    Sep 23, 2012 on FoodNetwork.com

    Reviewed Spicy Paneer Fingers with Dates and Almonds

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      |  (1 person found this helpful) |  By Cook Tara K.

    "I made her paneer recipe and then this. It was a VERY impressive dish! The only change I made was I added extra red pepper flakes to make more spicy. YUM! Make this to impress your friends!"

    Sep 23, 2012 on FoodNetwork.com

    Reviewed Ginger-Peanut Chicken-Salad Wraps (Cooking Light
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      |  By seesko

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    "I made this on sunday for my lunches for the week. I added extra lettuce and cucumber. Must make this!"

    Jun 14, 2012 on Food.com

    Recipe #343833

    Reviewed Chicken Tamale Casserole (Cooking Light
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      |  By seesko

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    "Very yummy and eqsy! I liked the sweetness to ease up the spicy. I topped with some fresh cilantro from my garden"

    Jun 14, 2012 on Food.com

    Recipe #337063

    Reviewed 15 Minute Garlic Lemon Chicken
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      |  By MizzNezz

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    "This was great! My husband made it for me and it was pleanty easy for him."

    Apr 6, 2012 on Food.com

    Recipe #20624

    Reviewed Chinese Chicken Noodle Salad
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      |  (4 people found this helpful) |  By Heather'sKitchen

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    "I used this recipe as an insparation really. I used soba noodles and the leftover veggies in my fridge drawer including green beans. It was VERY easy and VERY yummy!"

    Mar 10, 2012 on Food.com

    Recipe #192957

    Reviewed Beans and Greens
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      |  By Tara

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    "I use Kale and it worked GREAT! I am trying to eat more healthy and this is 100% approved by the family! It is good for you, easy to make, and tasts great. What more can you ask for?"

    Mar 10, 2012 on Food.com

    Recipe #31988

    Reviewed Kale Chips
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      |  (1 person found this helpful) |  By yogi

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    "I did have to change this a little for our tasts- I more than doubled the vinegar and 1/2ed the salt. After that- 5 STARS! It didn't taste like what I expected and was not really impressed at first. Then I looked down and saw that we ate the whole thing! Another brilliant way to eat more of this superfood!"

    Mar 10, 2012 on Food.com

    Recipe #110071

    Reviewed Broccoli and Garlic Pasta
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      |  By katie in the UP

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    "I make this with Recipe #69240 (roasted broccoli w/lemon garlic and toasted pine nuts and some grilled chicken. I used whole wheat pasta as well. I used this to show my family how you can make something healthy that is VERY good!"

    Mar 10, 2012 on Food.com

    Recipe #117031

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