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    Barb 3663

    Pennsylvania

    I'm a vegetarian road warrior who loves weekend cookathons.

    Chef #648540

    Pennsylvania

    Joined: Nov 13, 2007

    34 reviews by Barb 3663

    1 - 10 of 34 sorted by Date | Rating | Helpful

    Reviewed Aloo Palak (Indian Potatoes & Spinach
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      |  By -Sylvie-

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    "Fabulous. Even though I forgot to put the onions in, and left out the butter for the sake of my cholesterol. Seasoned to perfection. Thank you for sharing!"

    Mar 20, 2013 on Food.com

    Recipe #108787

    Reviewed Chocolate Chip Muffins
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      |  (2 people found this helpful) |  By Charishma_Ramchandani

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    "Made these for Christmas morning. Fabulous recipe. Highly recommended."

    Jan 1, 2013 on Food.com

    Recipe #9326

    Reviewed Jiffy Corn Muffins Mix Clone
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      |  By Wheres_the_Beef?

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    "This is spot on. Tastes just like the Jiffy Corn Muffins of my childhood. Mixes up easy and quick. The advantage to making your own vs buying the Jiffy Mix? The Jiffy mix contains lard. This is the perfect replacement. You could even mix up the dry ingredients in batches and store for a quick mix up later. Thank you for sharing this recipe!"

    Dec 1, 2012 on Food.com

    Recipe #264541

    Reviewed Vegan Breakfast Sausage
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      |  (1 person found this helpful) |  By CHRISSYG

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    "9/14 Fabulous! Just the taste I was looking for. I baked mine in the oven at 400 for 15 minutes per side, then put them in the freezer for quick breakfasts before work.
    The possibilities with this recipe are endless. If you were to change up the seasonings you could have meatballs, meatloaf, burgers....
    9/15 Played around with this a bit ..."

    Sep 15, 2012 on Food.com

    Recipe #437126

    Reviewed Southwest Spaghetti Squash
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      |  By Cyn

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    "This is an excellent way to serve spaghetti squash. It is even better reheated. Highly recommended."

    Aug 18, 2012 on Food.com

    Recipe #81845

    Reviewed Pasta Salad With Artichokes and Lemon Vinaigrette
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      |  By meganjeter

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    "Just lovely. I've taken this to several gatherings and I'm always asked for the recipe. I add toasted sunflower seeds."

    Jul 15, 2012 on Food.com

    Recipe #175000

    Reviewed Vanilla Butter Cookies
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      |  By Melissa

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    "Lovely simple cookie. Made on 11/27/2011 for a play date with toddlers in attendance. Wanted something simple for the little ones. Mixed them up in my food processor-even easier! I made them larger, which of course took a little longer to bake.I also Increased the vanilla to 2 Tbsp and left out the almond because of the babies. Delightful cookie!"

    Nov 27, 2011 on Food.com

    Recipe #62130

    Reviewed Chocolate Bonbon Pops (No Bake!
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      |  By Chef PotPie

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    "Very chocolatey! I added a tsp of orange extract and omitted the pecans (I avoid using nuts when possible due to friends and loved ones with allergies. Easy and quick to make, yet impressive."

    Feb 21, 2011 on Food.com

    Recipe #341299

    Reviewed Oatmeal Banana Muffins
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      |  By KennKonn

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    "Conversation at my house today, after making these muffins..."Hey, did you try Mom's muffins? They're fabulous!" "Of course their fabulous, they're Mom's muffins." "No, you gotta try one. THESE are Mom's muffins.....on steroids!"
    Wonderful recipe. Thanks for sharing!"

    Jan 8, 2011 on Food.com

    Recipe #110417

    Reviewed Oven Roasted Tomato Sauce
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      |  By C.C

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    "Fabulous! At the end of the season my garden is a hodge-podge of different varieties and sizes of tomato-this recipe was just what we needed for the box of mixed tomatoes that my granddaughter I picked. We used everything from beefsteak to cherry tomatoes, and it tured out perfect. I can't wait to try it on pizza!"

    Sep 6, 2010 on Food.com

    Recipe #209601

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