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"Oh my goodness this was great! I love savory and sweet flavors together. The only pinapple I had was a can of crushed, but it worked great. I mashed the black beans and added some cumin and chili powder. I had some of the black bean mash leftover and ate it with tortilla chips...could be a good appetizer!"
"Wow! This was great! The pudding inside the batter made it so moist and coconut-ty. To help in the calorie department I used whip cream as icing. It was perfect for a warm summer night!"
"This was really good! I have brought it to two breakfast get-togethers and got rave reviews. I toast the lefovers in the toaster oven and they're great! I forgot the hashbrowns the second time, but it was still great. Also, instead of crescent rolls, I used canned pizza dough."
"This was quite tasty! I added a little bit of taco seasoning, a little less cheese and served it over baked potatoes. Very yummy and guilt free!"
"Really good! I used leftover ham and roasted potatoes and used dried seasoned breadcrumbs for the top. I can't wait to have leftover ham again!"