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"I was very disappointed with these. I took them to a party and everyone else had made gourmet finger food and I brought balls of mystery. No on ate them and they were very funky! I will not make these again."
"Yummy!! So delicious! Only bad part was trying to get them to stand up on the plate once I had filled them with the mixture. I had to find a round little bowl that was the perfect size for all of them so they would fit in just perfectly without falling over."
"To me these were kinda blah but I am pretty sure it was fault of my own so I won't dock stars. I was in a hurry, sliced my thumb big time and had to mush the ingredients together with one hand. I also used packaged cheese, cheap lowfat sausage and should have used fresh garlic but was in too much pain and hurry to do it. I will make them again ..."
"these were awesome! A big hit! Maybe next time I will use fresh garlic though, I was told that once they got cold, they even re-heated in the microwave well and were still crispy! Perfect superbowl appetizer"
"I omitted the scallions and added about twice the butter and twice the cream cheese. I used heavy cream instead of milk and used garlic salt. It's a good base recipe to jump off from and add your own ingredients...like parmesan cheese too! The stay soft even after being refridgerated!"