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"Excellent recipe. I had already grated my zucchini, so I just mixed the wet ingredients, added the zucchini (all in my kitchenaid the added the dry ingredients to the wet. I added choc chips and baked it in a 9x13 for about 50 minutes. Very good and moist."
Aug 28, 2009 on Food.com
"Very good. I've made no bakes before but I misplaced the family recipe that I had grown up with. I made these using Ghiradelli cocoa powder..and scrumptious!"
Jun 7, 2009 on Food.com
"I made it as listed for Easter except I did the traditional marshmallow topping..DELICIOUS!!! This is a keeper."
Apr 14, 2009 on Food.com
"I added coconut extract as well. It wasnt coconut-ish enough but its very good with the extract."
Aug 30, 2008 on Food.com
"Yes I am from FK!!!!! Gotta love this pie, eh? Geez did we get a lot of snow so far this year...my driveway is like a skating rink because its raining now! Do you know any Bouleys from SF?"
Jan 8, 2008 on Food.com
"Ive made these for years but misplaced my recipe. This is an excellent replacement."
Dec 17, 2007 on Food.com
"Very good recipe! First time Ive ever made homemade caramel and it was delish."
Oct 24, 2007 on Food.com