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"Excellent recipe. I had already grated my zucchini, so I just mixed the wet ingredients, added the zucchini (all in my kitchenaid) the added the dry ingredients to the wet. I added choc chips and baked it in a 9x13 for about 50 minutes. Very good and moist."
"Very good. I've made no bakes before but I misplaced the family recipe that I had grown up with. I made these using Ghiradelli cocoa powder..and scrumptious!"
"Yes I am from FK!!!!! Gotta love this pie, eh? Geez did we get a lot of snow so far this year...my driveway is like a skating rink because its raining now! Do you know any Bouleys from SF?"