Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    DandeLionHrt

    Member since Jan 2003

    Chef #66580

    From Nampa, Idaho

    Flag as Inappropriate

    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cajun Shark

    Handle
    Friday, Jan 15, 2010 on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By mandabears
    LinMarie says:

    "I served this tonight to 3 guests and they all gave it a 5 star rating. I substituted fresh squeezed orange juice for the lemon juice and double the sauce. I served the bite sized shark pieces over huge salads and used the extra sauce as dressing. Thanks so much for sharing!"

    Reviewed Turkey Pot Pie

    Handle
    Monday, Nov 17, 2003 on Food.com
     |  10 Reviews  |  By Cathy Duncan
    LinMarie says:

    "This is easier to make than the already made ones and tastes a thousand times better!I added salt, pepper and a touch of garlic and my hubby loves it. I have tried it also with chicken and subbed cream of chicken for the cream of mushroom and loved it too. THANKS!"

    Reviewed Peach Cobbler

    Handle
    Tuesday, Sep 9, 2003 on Food.com
     |  4 Reviews  |  By Bertha C.
    LinMarie says:

    "My hubby is in heaven! He loved this one and it is so easy to make I will make it often. Thanks!!"

    Reviewed Meatloaf

    Handle
    Sunday, Jan 26, 2003 on Food.com
     |  (5 people found this helpful) |  217 Reviews  |  By Rosemary Chapman
    LinMarie says:

    "Just had to let you know that I made this up as meatballs today without the onions, only used half of the water in the sauce and will be serving it for the Superbowl party. I know they will all love it. "

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites