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    CookbookCarrie

    Silt, Colorado (About an hour and 3 economic classes from Aspen

    Wanna-Be chef, Creative Cook, Bacon Lover and Veggie Camouflager

    Chef #66983

    Silt, Colorado (About an hour and 3 economic classes from Aspen

    Joined: Jan 06, 2003

    Birthday: Jun 29

    158 reviews by CookbookCarrie

    1 - 10 of 158 sorted by Date | Rating | Helpful

    Reviewed Hot and Tangy Wings Crock Pot Recipe
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      |  By andypandy

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    "I love this recipe - I've used it for a long time, but cant believe I never reviewed it - a tad tangy/spicy - but not overpowering. Great recipe!"

    Feb 5, 2012 on Food.com

    Recipe #82982

    Reviewed Smoky Chicken and Chorizo Mexican Enchilada Baked Casserole
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      |  (1 person found this helpful) |  By French Tart

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    "The flavor on this was EXCELLENT - but adding the water to the salsa mixture made it like soup - the result was soggy tortillas and a weird mouth feel. Next time I dont think I'll add the water to the salsa....Other than that it was fabulous!"

    May 2, 2010 on Food.com

    Recipe #407666

    Reviewed Cinnamon French Toast
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      |  By Stephanie da Silva

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    "very good, i thought it needed a little more cinnamom though"

    Jan 25, 2009 on Food.com

    Recipe #5213

    Reviewed Baked Latkes
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      |  (2 people found this helpful) |  By chia

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    "wow these are great i luved them only i had to make them for my daughters social studies class and cut it in half but they smelled amazing and the funny thing was that we used hash brown potatoes. lol"

    Dec 18, 2008 on Food.com

    Recipe #48494

    Reviewed Carbonara
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      |  By happynana

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    "awesome flavor - easy to make. We used chicken broth instead of wine and it was excellent - a TINY bit too garlicy - so i'll cut back on that next time. Thanks for a great recipe that will go in my regular roatation."

    Sep 17, 2008 on Food.com

    Recipe #286031

    Reviewed Weight Watchers 0 Point Tortilla Soup
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      |  By Janet W

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    "This was pretty good - a but flat but just added a tad more cumin! I didnt add in the cilantro as that flavor tastes like soap to me.Also added a can of black beans, so 1 serving might be about 1 pt.~C"

    Feb 25, 2008 on Food.com

    Recipe #152207

    Reviewed Strawberry Shortcake
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      |  By Mimi Bobeck

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    "Great recipe - I did use almond extract instead of vanilla - also frozen berries as fresh are out of seasonGreat recipe and a wonderful treat!"

    Nov 4, 2006 on Food.com

    Recipe #68215

    Reviewed Challah I (Braided Egg Bread
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      |  By CardaMom

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    "I made this for easter tomorrow, cuz it was different and sounded tasty. It's beautiful. I actually made 2 and we had one with dinner. Very tasty. I did have to add a bit more water as the dough was dry, approx. 1/3 C more...but it didnt affect the recipe. Thanks!"

    Apr 15, 2006 on Food.com

    Recipe #73831

    Reviewed Homemade Brown Sugar
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      |  By cuisinebymae

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    "Mae, you saved my life! Thanks so much for this great helper!"

    Apr 15, 2005 on Food.com

    Recipe #65271

    Reviewed Pizza Roll-Ups (Oamc
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      |  By Tish

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    "These were great! I used the tube pizza crusts that are found in the refrigerator case. I loved these and so did the kids. No sauce for the sauce haters, and sauce on the side for the sauce lovers! Thanks for a great recipe!"

    Apr 14, 2005 on Food.com

    Recipe #50772

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