Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Dec 2007

    Chef #672056

    From Japan

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Daigaku Imo (Japanese Candied Sweet Potatoes)

    Sunday, Nov 23, 2014 on
     |  1 Reviews  |  By Stewie
    LinMarie says:

    "Good one, we added a bit of honey and salt to give a bit of an edge."

    Reviewed Salmon Fettuccini

    Tuesday, Oct 2, 2012 on
     |  2 Reviews  |  By MrsJayGrizzay
    LinMarie says:

    "Very tasty, a great hit with my partner, & washed down with a lovely bottle of Semillon Sauvignon Blanc. Substituted the zucchini with asparagus and the peas with snow peas, which really worked well. Highly recommended."

    Reviewed Potato Salad

    Friday, Oct 7, 2011 on
     |  9 Reviews  |  By Greffete
    LinMarie says:

    "Excellent stuff - I used beetroot relish instead, as I had to use it up - worked well."

    Reviewed Rice Salad

    Friday, Apr 15, 2011 on
     |  2 Reviews  |  By Ben's Mom
    LinMarie says:

    "Cool & simple. For some added zing, I used wasabi mayo."

    Reviewed Japanese Pickled Cucumber

    Tuesday, Aug 31, 2010 on
     |  5 Reviews  |  By Sue Lau
    LinMarie says:

    "Excellent side dish for Japanese and spicy dishes, such as the Thai red curry we had the other night. However, my Japanese mates here in Tokyo commented that it's too sweet, so in the marinade I put the same amount of sugar as salt in, and they much prefer it that way."

    Reviewed Lamb-and-sausage Couscous

    Thursday, Apr 24, 2008 on
     |  3 Reviews  |  By Dancer^
    LinMarie says:

    "OK.As others have noted, this recipe is a bit confusing. However, if you read it through a few times and make sure you've figured out what you're doing, it'll work.Even then, you can mess around with it, and it still seems to work..."


    Over 475,000 Recipes Network of Sites