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    Cali Rose

    Member since Dec 2007

    Chef #673679

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    1 ReviewsCali Rose

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    Reviewed Pressure Cooker Saucy Baby Back Ribs - Fast & Easy

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    Saturday, Mar 20, 2010 on Food.com
     |  6 Reviews  |  By Shelley Lee
    LinMarie says:

    "This was my first attempt at using my pressure cooker (electric), I've been a bit scared of it :-) I used pork spareribs instead. My husband really liked the flavor, but the meat didn't fall off the bone. I cooked them for 40 min and let depressurize naturally. I'll try this recipe again since he liked the flavor, but maybe play with the timing o..."

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