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getoutofmygalley

Buford, GA (the better side of Atlanta!

Chef #675214

Buford, GA (the better side of Atlanta!

Joined: Dec 03, 2007

Birthday: Jun 06

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46 reviews by getoutofmygalley

1 - 10 of 46 sorted by Date | Rating | Helpful

Reviewed Balsamic Tomato Couscous

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| By ladypit

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"Very yummy! Will definitely make often to keep in the fridge to snack on. Thanks! (-:"

Oct 21, 2008 on Food.com

Recipe #148513

Reviewed German Cucumber Salad

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| (1 person found this helpful) | By *Parsley*

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"Wow! Just like the cucumber salad I grew up with. It works with or without dill, but I think the fresh dill gives it that extra something. Thanks Parsley!"

Oct 10, 2008 on Food.com

Recipe #171011

Reviewed Bistro Burgers

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| By 2Bleu

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"Wow, this is simply DIVINE!!! I can't believe I'm this excited over a silly hamburger, but it's definitely going to have a permanent home in my recipe collection! (-: Thanks!"

Oct 7, 2008 on Food.com

Recipe #328460

Reviewed Stir-fried Chinese Cabbage

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| (1 person found this helpful) | By :(

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"Nice simple dish. I added a bit of onion powder to give it some depth. Thanks!"

Oct 6, 2008 on Food.com

Recipe #26289

Reviewed Cheesy Beef-Stuffed Pasta Shells

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| By ratherbeswimmin'

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"Your recipes never disappoint, ratherbe! I couldn't get my family to leave me alone while I was making this last night...the house smelled like an italian bistro and the end result is deeeeeeeeelish! Can't wait to try the leftovers. Thanks!"

Sep 25, 2008 on Food.com

Recipe #25520

Reviewed Strawberry Coffee Cake

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| By ratherbeswimmin'

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"As always, a winner! I used two cups strawberries and substituted oats for the pecans. Thanks alot!"

Sep 25, 2008 on Food.com

Recipe #67733

Reviewed 100% Authentic Vietnamese Dipping Sauce (Nuoc Cham

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| By MissMay

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"Fabulous Nuoc Cham! I do alot of vietnamese cooking, and your version of the sauce is definitely the best so far. I'm keeping a jar of it in the fridge. Thanks again!"

Sep 22, 2008 on Food.com

Recipe #289509

Reviewed Pasta with Creamy Red Roasted Pepper Sauce

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| By Richard-NYC

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"A very simple and tasty little dish. I added sauteed onions and mushrooms...the leftovers taste even better the next day or two! Thanks for this one."

Sep 21, 2008 on Food.com

Recipe #53345

Reviewed Couscous and Cherry Tomato Salad

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| By PrairieHarpy

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"This is just lovely. What a nice, light, refreshing little salad to take to work for lunch or simply eat as a snack. I added some garlic powder for extra flavour. Thanks, ToryLynn!"

Sep 16, 2008 on Food.com

Recipe #275071

Reviewed Cabbage Beef Casserole

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| By Darlene Summers

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"Yum yum yum yum yum yum yum YUM! Thanks!"

Aug 25, 2008 on Food.com

Recipe #21688

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46 reviews by getoutofmygalley

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