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    I cook-You clean

    South Texas

    Chef #675543

    South Texas

    Joined: Dec 04, 2007

    32 reviews by I cook-You clean

    1 - 10 of 32 sorted by Date | Rating | Helpful

    Reviewed Parsley Vinaigrette
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     |  By Chef #635382

    "I am in love with this new vinaigrette!! I did only use 1/4 cup of white vinegar, as others suggested, and 1tsp agave instead of sugar and it was perfect!! I was soooo bored with balsamic. I used it for quinoa tuna noodle salad bc I didn't want to use mayo. Thank you for sharing your Mom's recipe! I will def use it often."

    Jul 15, 2012 on Food.com

    Recipe #411245

    Reviewed Olive Garden Copycat Zuppa Toscana
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     |  By Cycle Michael

    "Bullseye! I used (extrared potatoes, reduced sodium ckn stock, turkey bacon, and probably 1/2 bundle of kale. The BF and I loved it! Thank u!"

    Dec 7, 2011 on Food.com

    Recipe #38298

    Reviewed Whole Wheat Pancakes
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     |  (1 person found this helpful) |  By WJKing

    "Loved them! They were not at all dry or gummy. I did sub unsweetened vanilla almond milk for the buttermilk. And I heated up 1 cup of mixed berries (blue, straw, raz, black, and pomegranate with 1/4 cup of light maple syrup, then strained all the seeds out. Soooo good!! Recipe saved!!"

    May 29, 2011 on Food.com

    Recipe #47669

    Reviewed Grapefruit Pie
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     |  By LeahG

    "Very refreshing! After reading the other reviews I decided not to include the 1 cup sugar and used regular jello but not by choice. I've been cutting sugar from my diet and it turns out I have zero granulated sugar in my apt anyway. Regardless, my BF and I were still happy with the result and the added sweetness from the cool whip really helped. I..."

    Apr 10, 2011 on Food.com

    Recipe #95447

    Reviewed Fluffy Pancakes
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     |  By Kathy-Lynn

    "This is the fluffiest pancake I have ever eaten and made!! It was very delicious. I think it had the right amount of sugar since I dont like overly sweet pancakes. I used light pancake syrup too. Half the batter I made as is and the other half I experimented with. I added pumpkin pie spice and vanilla extract to the batter, & topped them with ligh..."

    Oct 2, 2010 on Food.com

    Recipe #16376

    Reviewed Thick, Soft, and Chewy Chocolate Chip Cookies
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     |  By Marg (CaymanDesigns)

    "OMG!! This really IS the best chocolate chip cookie I've had in my life!"

    Dec 15, 2009 on Food.com

    Recipe #100727

    Reviewed Garlic Shrimp Pasta
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     |  (1 person found this helpful) |  By Jessica K

    "so good and so easy!!"

    Dec 13, 2009 on Food.com

    Recipe #121066

    Reviewed Kittencal's Balsamic Vinaigrette
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     |  By Kittencalskitchen

    "Wow!"

    Nov 22, 2009 on Food.com

    Recipe #154351

    Reviewed Simple Tuna Pasta Salad
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     |  By PanNan

    "on a diet so...used 2 cups whole wheat pasta, only 4 tbls light miracle whip, subbed peas for chick peas, and added a whole lotta dried dill/lemon blend. I really wish I could have added more mayo."

    Oct 28, 2009 on Food.com

    Recipe #64320

    Reviewed Potato Soup
    Handle
     |  By Robin from Ontario

    "Just finished eating for lunch. This is soup is sooo comforting and way less in fat that others. My bf HATES soup (says they never fill him up but he actually liked it. He's gonna be full for hours. I did need to thicken it up with potato flakes. I think I put too much water and only had 1 tbsp of flour. I also added 5 large cloves of garlic, tur..."

    Sep 23, 2009 on Food.com

    Recipe #24490

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