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    Spinnenkatie

    Salado, TX

    Chef #679438

    Salado, TX

    Joined: Dec 07, 2007

    Birthday: Sep 22

    17 reviews by Spinnenkatie

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed Homemade Hamburger Buns (Bread Machine
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     |  By Marie

    "I LOVE this recipe! I've used it to make both hamburger and hotdog buns & they are a hit every time!!!! My friends think I'm super mom because I make homemade buns! If only they knew how easy it is!"

    May 20, 2013 on Food.com

    Recipe #80413

    Reviewed Ranch Style Beans
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     |  (1 person found this helpful) |  By Tish

    "I love this recipe! We make it double and can the extras for later! Comes out great every time! Thank you!"

    May 19, 2011 on Food.com

    Recipe #325127

    Reviewed Broccoli and Cheese Soup
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     |  By Wendy13

    "This was excellent! I made a double batch and it was gone the same day! (6 people in the house. I used a large brick of velveeta for the double batch and it was just right! I also grated 3 baby carrots into the soup when I added the velveeta."

    Dec 31, 2007 on Food.com

    Recipe #47188

    Reviewed Tasty Buns
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     |  By yogi

    "YUM!!! I made it according to the recipe the first time and then added a 1/4 cup of butter to the dough the second. The buttery flavor came out great the second time, but it was also great the first! Will make again!"

    Dec 26, 2007 on Food.com

    Recipe #35889

    Reviewed Roast Turkey
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     |  By Alan Leonetti

    "This was great!! I used an injector syringe to baste every 45 minutes (we had an 18 pounder.. and it came out nice and moist.. even the white meat! This was a hit!"

    Dec 26, 2007 on Food.com

    Recipe #77861

    Reviewed Pine Nut and Leek Stuffing
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     |  By Chef Emanuela

    "This was great!! I would suggest doubling the recipe for large groups, but otherwise, outstanding!!"

    Dec 26, 2007 on Food.com

    Recipe #268569

    Reviewed The Best Cranberry Chutney
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     |  By KLBoyle

    "This was great! I added about 2 tablespoons of sugar because the orange wasn't too sweet and the lemon was really strong, but my family loved it!!!"

    Dec 26, 2007 on Food.com

    Recipe #263742

    Reviewed Butternut Squash Saute
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     |  By Lvs2Cook

    "My family ate this whole dish Christmas day!!! I used a potato peeler to peel the squash and it worked fine. :-"

    Dec 26, 2007 on Food.com

    Recipe #262424

    Reviewed Elegant Broccoli-Parmesan Potatoes
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     |  By Adopted Parisian

    "I wouldn't actually recommend putting this dish into a food processor. Some people thought it was pistachio pudding and were sorely disappointed. The taste was good, but the texture was all wrong."

    Dec 26, 2007 on Food.com

    Recipe #255506

    Reviewed Minted Carrots With Pineapple
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     |  By Oolala

    "This was great!! I used fresh pineapple and everyone loved it!"

    Dec 26, 2007 on Food.com

    Recipe #255076

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