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    Member since Feb 2010

    Chef #680724

    From Easton, Pennsylvania

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    54 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Butter Balls

    Friday, Jan 3, 2014 on
     |  (1 person found this helpful) |  23 Reviews  |  By Lainey6605
    LinMarie says:

    "Thanks for the recipe, Lainey. I gave 3 stars in December 2012 and I have now decided it must have been MY error, because I made your recipe this year and they came out perfectly! I will give some advice for others who had trouble with cookies spreading: Don't let your butter get too soft. It should still be a bit cool. Also, refrigerate the ..."

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Sunday, Mar 25, 2012 on
     |  1183 Reviews  |  By Rhonda *J*
    LinMarie says:

    "This was fabulous! I did not have buttermilk, but I did have Stonyfield Farm's Banilla Yogurt. I thinned it with milk to make 1 1//2 cups. I also cut back the sugar by a little more than 1/2 cup to make up for all the sugar in the banilla yogurt. After 1 hour at 275F, the center was still a bit wet, so I turned the oven up to 300 for about 10 more..."

    Reviewed Cranberry Feta Pinwheels

    Thursday, Nov 10, 2011 on
     |  (1 person found this helpful) |  153 Reviews  |  By Derf
    LinMarie says:

    "I used half of the feta and blended it with the cream cheese using my hand mixer. I also added diced celery, finely chopped pecans, and added peppered turkey breast (from the deli). I made these for a fall party and all the girls seemed to like them."

    Reviewed Chicken Satay W/Peanut-Coconut Sauce

    Thursday, Jun 23, 2011 on
     |  102 Reviews  |  By chia
    LinMarie says:

    "I followed this recipe EXACTLY as written and it was the biggest hit with the hubby and his brother. I served it with Coconut Thai Rice (Recipe #239789) and a stir-fried kale and snowpeas w/ garlic onion and ginger. I have extra sauce leftover and I am tempted to broil some more chicken or beef or shrimp for tomorrow's dinner. YUM!!"

    Reviewed Doesn't Taste Like It's Light Alfredo Sauce

    Tuesday, May 24, 2011 on
     |  1 Reviews  |  By SweetsLady + 3
    LinMarie says:

    "Thank you so much for posting this recipe! My husband and I were craving Alfredo but not the heavy fattening kind and this hit the spot. I tossed Ronzoni's Garden Delight fettuccine with this sauce, a can of petite diced tomatoes, and steamed and chopped asparagus. Quick, HEALTHY, and yummy! However, the fat-free half-and-half was too sweet. The ..."

    Reviewed Treebeard's Red Beans (And Rice)

    Tuesday, May 24, 2011 on
     |  109 Reviews  |  By PanNan
    LinMarie says:

    "This was my first attempt at both eating and cooking red beans and rice. Hubby and I thought it was ABSOLUTELY TERRIFIC! I wouldn't change a thing and plan to make it again and again. But we did have one teeny tiny problem...gas! Is there a way to prepare this dish that lessens the after effects? haha"

    Reviewed Linda's Bean and Mayonnaise Sandwich (Sandwiches)

    Tuesday, May 24, 2011 on
     |  18 Reviews  |  By Linda's Busy Kitchen
    LinMarie says:

    "Delicious, cheap, and versatile! Thanks for sharing. Manda wondered about the nutritional value, so here are some facts: 1/2 cup of beans provides about 8 grams of fiber, 30-40% of our folic acid requirements, and they are high in protein. The bread actually provides the starch necessary to make this meal a complete protein. Just be sure to use lo..."

    Reviewed Italian Wedding Soup

    Tuesday, May 24, 2011 on
     |  265 Reviews  |  By LikeItLoveIt
    LinMarie says:

    "This was delicious! I doubled the recipe, omitted the carrots and used grated onion (about 1/2 small onion) in the meatballs instead of onion powder. I also added fresh parsley to the meatball mixture. I will DEFINITELY make this again."

    Reviewed Mama's Pasta Fagioli

    Monday, May 9, 2011 on
     |  7 Reviews  |  By granny franny #2
    LinMarie says:

    "This was absolutely delicious! I served with garlic herb butter cheese crostini ( What a combo!"

    Reviewed Garlic Herb Butter Crostini

    Monday, May 9, 2011 on
     |  (1 person found this helpful) |  4 Reviews  |  By LizzieBug
    LinMarie says:

    "This recipe is to DIE for! I served these with homemade pasta fagioli ( Thanks for posting!"


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