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Muddyboots

Montana

Chef #681408

Montana

Joined: Dec 09, 2007

Birthday: Jul 07

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18 reviews by Muddyboots

1 - 10 of 18 sorted by Date | Rating | Helpful

Reviewed Onion Baked Potato

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| By mojoloh

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"We made this for the 4th and with Labor Day it is back on my menu. Even my people who do not like onions raved about this."

Sep 3, 2009 on Food.com

Recipe #350008

Reviewed Santa Maria Tri-Tip

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| By MaryMc

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"Haven't tried this particular Santa Maria , but we do one for a fund-raiser and the recipe we use is a little different. We use a mixture of just salt and pepper, 2 to 1 generously applied to the meat. We use the whole sirloin and make slices 2-2 1/2 inches thick And then grill and slice the slabs of meat into thin slices."

Jun 23, 2009 on Food.com

Recipe #185560

Reviewed Crock Pot Taco Soup

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| By Lubie

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"This was very good!! Made a huge pot of soup. Made with ground beef and followed recipe except used only 16 ounce can tomatoes and it was fine."

Jan 18, 2009 on Food.com

Recipe #40022

Reviewed Famous Challah

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| (1 person found this helpful) | By Tante B

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"This is so-o-o good!!! I made it exactly as the recipe except I made 5 small loaves as I wanted to share with my kids. They all enjoyed it very much. It is on my list of bread...."

Dec 23, 2008 on Food.com

Recipe #90765

Reviewed Rolo Cookies

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| By Pismo

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"These are a new family favorite. Just made for Christmas and they are a hit!!!"

Dec 23, 2008 on Food.com

Recipe #145507

Reviewed Date-Filled Cookies

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| By Kree

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"Made these for Christmas give-away for friends and family. They are great!!!! The cookie dough has a very good flavor. I used a raviola cutter and they were quite large but no one complained..."

Dec 23, 2008 on Food.com

Recipe #84216

Reviewed Moms Chocolate Zucchini Cake

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| By Dave

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"I made this and it was very good. I liked the addition of cinnamon with the chocolate a great taste and addition of chocolate chips a real boost to flavor. Moist, tasty, a keeper."

Sep 20, 2008 on Food.com

Recipe #2767

Reviewed Oven-Fried Chicken Chimichangas

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| By Miss Annie

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"I tried this recipe and it was very good, I added some frozen corn and brushed tops with butter instead of margarine. Next time I think I will add some black beans, great recipe and great taste."

Jul 26, 2008 on Food.com

Recipe #28148

Reviewed Pumpkin Muffins

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| By Teresa2

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"I also have this recipe but I use a spice cake mix as the base. I believe those wishing more of a spicey pumpkin taste will like using this type of cake mix."

Jul 13, 2008 on Food.com

Recipe #12521

Reviewed Roasted Peppers: How to Roast a Pepper on a Gas Range

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| By Julesong

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"This recipe can also be done on a gas grill. That is how friends from New Mexico taught us to do it."

Jun 5, 2008 on Food.com

Recipe #51522

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18 reviews by Muddyboots

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