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    chefRD

    Florida's Beautiful East Coast

    Chef #681465

    Florida's Beautiful East Coast

    Joined: Dec 09, 2007

    Birthday: Jul 20

    59 reviews by chefRD

    1 - 10 of 59 sorted by Date | Rating | Helpful

    Reviewed Chicken Asado
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      |  By two happy children

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    "OMG this is an AWESOME recipe. Easy and fast. Just five ingredients thrown in a pot and TADA your done. Great tasting and I served over mashed potatoes one night and when I made it again I served it over rice. Thanks for posting Naomi!"

    Sep 19, 2012 on Food.com

    Recipe #399787

    Reviewed Mexican-Style Green Chile Chicken Casserole
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      |  (1 person found this helpful) |  By Kittencalskitchen

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    "Delicious with a capital " D " ! I call this comfort food and this is now on regular menu rotation in our house. Simple to prepare and so easy to make too. I roast a chicken a day in advance but certainly you could use a store bought roasted chicken. Serve with sour cream. Thanks for such a great recipe."

    Sep 12, 2012 on Food.com

    Recipe #180496

    Reviewed Ginger Glazed Mahi
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      |  (3 people found this helpful) |  By Aimchick

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    "Excellent! Simple & Quick to prepare. I was looking for fish recipes since we decided to incorporate fish on a weekly basis to reduce our red meat intake. Not having much experience with preparing fish I found this recipe quite easy to follow. Initially I worried that I had burned the fish because it did get quite dark almost black in parts whe..."

    Aug 21, 2012 on Food.com

    Recipe #241455

    Reviewed Dutch Apple Pie
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      |  (1 person found this helpful) |  By Joy1996

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    "This pie deserves a 1st Place Blue Ribbon! I have made many apple pies and I just thought, ehhh... I guess I'm just not an apple pie person. Well, let me tell you this pie is perfect. I made a homemade pie crust (which I feel does make a difference so I go to the extra effort everytime and when this pie came out of the oven it looked not only ..."

    Jul 26, 2012 on Food.com

    Recipe #43990

    Reviewed Carolina Crispy Buttermilk Fried Chicken
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      |  By NcMysteryShopper

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    "Sorry but I made this recipe and found the chicken coating to be way too bland. I think the inside of the chicken was moist, but the coating lacked flavor. I just tasted too much of the flour and not enough spice on the coating. I also really didn't taste the buttermilk."

    Jul 26, 2012 on Food.com

    Recipe #143976

    Reviewed The Purple Chefs Best Brownie Recipe
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      |  By The Purple Chef

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    "Wonderful recipe. I was craving something chocolate and these definitely fit the bill. I baked them in a glass baking dish at exactly 35 minutes. I think next time I make them I will definitely decrease the time to just under 30 minutes as my edges were just a bit crunchy. I also didn't have enough chocolate squares for the topping so I halved..."

    Jul 13, 2012 on Food.com

    Recipe #158971

    Reviewed Stardust Chocolate Pancakes
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      |  By Sharon123

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    "My seven year old daughter loved these. I made exactly as recipe written, however, I felt they were a bit flat and would have enjoyed them better if they were fluffier. I will make them again but I'm going to try adding a teaspoon of baking powder and see if that helps. Thanks!"

    Jul 8, 2012 on Food.com

    Recipe #54002

    Reviewed Banana Pancakes
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      |  By Aunt Dawn

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    "Wow! I really enjoyed these. Made exactly as recipe written. I think next time I'll add some chopped pecans to these. Served with basic pancake syrup recipe. Yum!"

    Jul 8, 2012 on Food.com

    Recipe #86353

    Reviewed Marshmallow Fondant (Easy
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      |  By grunig

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    "Great recipe. Fun to make with my seven year old daughter. We spent days molding all sorts of pretty flowers for her birthday cake. If you like playing with playdough you'll like this recipe. Thanks for sharing."

    Jun 4, 2012 on Food.com

    Recipe #374251

    Reviewed Just Like Tony Packos Cabbage Rolls-Crock Pot - Copycat
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      |  By ruthbomer

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    "Wonderful recipe. I never thought of adding the sauerkraut before, but it does really make a difference. Some people find Polish stuffed cabbages boring and bland, well..... I think they need to try these! I had plenty extra to freeze and send home with my mom. She loved them too."

    Jun 4, 2012 on Food.com

    Recipe #57033

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