Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"These are great! I needed to use up a can of sweetened condensed milk, and we are big peanut butter fans, so I thought I would try these. I will definitely make them again. I might add just a little salt somewhere, maybe 1/4 teaspoon to start. I also added some chocolate chips into the top layer, just because we are crazy about that combo. Th..."
"These bars are phenomenal! I have made them a couple of times now and wouldn't change a thing. You will get rave reviews with these no matter where you bring them. Thanks for daring to add the chocolate - it really takes them to a new level!"
"This turned out fabulous. The only change I made was to use half&half instead of milk, and then just put it all in one pan because I knew we weren't going to eat the entire assembled dessert at once (thought it tasted so good, we probably could have!)."
"I've had a hard time making a PB cookie that really thrills my hubby, but this one did the trick - he inhaled them! :) For myself, next time I might cut back on the sugar just a tad and try adding a bit more PB and maybe even some chopped peanuts, just to make them REALLY peanutty. Thanks for a great recipe!"
"I made these as mini-muffins for two events in two weeks and got rave reviews - thank you! Great texture and flavor - and the sugar on the top makes them look a little fancy. I'll make these again and again."
"This is a fantastic recipe! I made the other night using a little bit of whole wheat flour instead of all white, and man, was it GOOD. I was able to make half of the batch in one of those old cast iron pans with the shapes of ears of corn set into it, which made the bread extra crispy on the edges but tender inside. DIVINE!"
"These are REALLY good and a cinch to make. My hubby is devouring them. I might make them next time with a little added spice and leave out the choc chips, just for a different take on them, but they are HEAVENLY as is. Thanks for what is going to be a 'classic' around our house!"
"This is REALLY good! I actually made it with almond butter, because that's all I had, and left out the yogurt because we were going to eat these going down the road and didn't want them sqoodging out all over the place. Will try next time with yogurt - am recommending this recipe to lots of my friends and family with kids!"
"These things ROCK. Thanks so much for posting this recipe. I left out the carob powder, which I think made them a teeny bit crumbly, but man are they good. My hubby and I are planning a five day 'cleansing diet' and these will actually be "legal" treats to help get us through. I've made them twice - next time I will experiment a bit and see wh..."
"This is a spectacular recipe. I thought it might be overwhelming with all that cream cheese AND the white chocolate, but it just have it a subtle richness. I served it for company and they were in awe and said it was better than anything they had eating out. I also thought that it seemed like too many berries to put it, so I didn't put a full t..."